Results 101 to 110 of about 1,278,090 (294)
Business Strategy and the Environment, EarlyView.ABSTRACT Investors have long recognized the importance of firms in promoting sustainability, leading to the rise of socially responsible investment (SRI). Specifically, there is a growing preference for exchange‐traded funds (ETFs) that prioritize environmental, social, and governance (ESG) principles.
Sandra Tenorio‐Salgueiro +3 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Quantitative and perceptual studies have been used to define and model sustainable tourist behaviour in past years, but few studies have undertaken qualitative research of actual behaviour to delve deeper into understanding the different classifications of such behaviour. This research employed a three‐phase design, comprising a pretrip survey,
Rachel Dodds, Mark Robert Holmes
wiley +1 more source
Sudan at War With Itself: Civilian Devastation in the Civil War
Conflict Resolution Quarterly, EarlyView.ABSTRACT A civil war is raging in Sudan between the Sudan Armed Forces (SAF) and the Rapid Support Forces (RSF) along with militia groups. Beginning on April 15, 2023, and continuing at least to this writing (October 15, 2025), civilian noncombatants have been subjected to bombings, beatings, torture, shootings, rape, and murder on a large scale. Since
Daniel Rothbart +3 more
wiley +1 more source
Factors affecting international tourists’ satisfaction of street food in Ho Chi Minh city
Journal of International Economics and Management, 2018 The purpose of this research is to explore the factors affecting international tourists’ satisfaction of street food in Ho Chi Minh city. This study used convenience samples with 203 international tourists in Ho Chi Minh city and employed linear ...
Vinh Thuan Tran +2 more
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Hubungan Konsumsi Makanan Jajanan terhadap Status Gizi (Kadar Lemak Tubuh dan Imt/u) pada Siswa Sekolah Dasar (Studi di Sekolah Dasar Negeri 01 Sumurboto Kota Semarang) [PDF]
, 2017 Street food consumption habits in school children, is a phenomenon found in almost every school. Favorite type of food among children foods that contain high levels of fat and calories, causing obesity.
Dini, N. I. (Nurul) +2 more
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Resilience Practices and Post‐Traumatic Growth Among Sudanese IDPs
Conflict Resolution Quarterly, EarlyView.ABSTRACT In this paper we examine the resilience of internally displaced persons (IDPs) in Sudan who have endured various forms of suffering resulting from being targeted or trapped by militants involved in large‐scale violence. Upon escaping the conflict zones, the civilians exhibit strength, adaptability, and wisdom in the face of various threats to ...
Karina Korostelina +2 more
wiley +1 more source
Kajian Implementasi Pembinaan Pangan Jajanan Anak Sekolah (PJAS) untuk Meningkatkan Keamanan Pangan: Peran Dinas Pendidikan dan Dinas Kesehatan Kota [PDF]
, 2016 Street foods are expected to contribute energy and other useful nutrients for growing school children.The objective of this study was to assess the implementation of street food in Bekasi, particularly roleof education and health authority. The assesment
Manalu, H. S. (Helper), Suudi, A. (Amir)
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Ngos' Contributions to Innovation: Innovation Enablers or Lead Innovators?
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This study explores how non‐governmental organisations (NGOs) engage with innovation processes. Drawing on a comparative case study of two NGOs working in water sustainability, the paper analyses NGO involvement across seven stages of the innovation process.
Maria Cristina Pietronudo +3 more
wiley +1 more source
Pendidikan Gizi Informal Kepada Penjaja Makanan Untuk Peningkatan Keamanan Pangan Jajanan Anak Sekolah Dasar (Informal Nutrition Education to Food Vendors for Improving Safety of Street-foods Selling at Primary School) [PDF]
, 2013 Street foods have an important role in contributing school children energy and nutriens need. Nationally, there is a serious problem on the safety of street food near schoool, therefore an effort is needed to overcome the problem.
Damayanthi, E. (Evy) +4 more
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International Journal of Eating Disorders, EarlyView.ABSTRACT Objective To estimate the prevalence of probable eating disorders and self‐reported eating disorder diagnoses among East Asian young adults aged 18–25 years across US colleges. Method Using data from the 2020 to 2023 Healthy Minds Study, a repeated cross‐sectional survey of US college students, we analyzed data from East Asian and White ...
Chloe Gao +11 more
wiley +1 more source