Results 71 to 80 of about 5,945,109 (224)

Conversion and Hydrothermal Decomposition of Major Components of Mint Essential Oil by Small-Scale Subcritical Water Treatment

Molecules, 2020
Thermal stabilities of four major components (l-menthol, l-menthone, piperitone, and l-menthyl acetate) of Japanese mint essential oil were evaluated via subcritical water treatment.
Tai-Ying Chiou, Shiori Nomura, Masaaki Konishi, Chien-Sen Liao, Yasutaka Shimotori, Miki Murata, Naofumi Ohtsu, Yoshihito Kohari, Wei-Ju Lee, Tsung-Yu Tsai, Yuichi Nagata, Tohru Saitoh   +11 more
doaj   +1 more source

Profiling of Dietary Fiber From Pumpkin (Cucurbita moschata) Seed Hulls Pertaining to Monosaccharide Composition, Structural, Thermal, and Functional Properties

Food Chemistry International, EarlyView.
Dietary fiber (soluble/insoluble) was recovered from pumpkin seed hulls using hydrothermal extraction. Process parameters were optimized, and a comprehensive profiling of recovered fiber fractions was performed. ABSTRACT Insoluble (IDF) and soluble dietary fiber (SDF) were recovered from pumpkin seed hulls (PSHs) using hydrothermal treatment ...
Rishabh Thakur, H. K. Sharma
wiley   +1 more source

Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications

Food Chemistry International, EarlyView.
Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav, Mazia Ahmed, Unaiza Iqbal, Pinki Saini   +3 more
wiley   +1 more source

Chemical composition of subcritical water extraction extract of Tribulus Terrestris

French-Ukrainian Journal of Chemistry, 2018
Subcritical water extraction of Tribulus terrestris leaves and fruits was performed at 100 ºC and 60 atm for 30 min. Chemical composition of volatile extracts was investigated. A simple lactone compound Loliolide (23,82%) was main components associated with 26 identified molecules which are mostly oxygenated compounds.
Akgollu, Ersin, Umay, Ahmet, Turk, Murat, Bilgin, Ramazan   +3 more
openaire   +3 more sources

Biopolymer composites from agri‐food wastes and by‐products: valorization, fabrication, and food related applications

Food Biomacromolecules, EarlyView.
Agri‐food wastes and by‐products are transformed into sustainable biopolymer composites through extraction, modification, and advanced fabrication technologies. These value‐added materials exhibit enhanced mechanical, barrier, antimicrobial, and biodegradable properties, enabling applications in food packaging, edible coatings, and preservation systems
Samuel Ayofemi Olalekan Adeyeye, Blessing Rachael Adeyeye   +1 more
wiley   +1 more source

Comparative Analysis of Supercritical Carbon Dioxide and Subcritical Water Extraction for Sabah Coffea Canephora

Journal of Engineering and Sustainable Development
This work provides a thorough comparative analysis of the green extraction process, viz. supercritical carbon dioxide and subcritical water extraction methods for Sabah Coffea canephora.
Sarah Aisyah Khurun Hizar, Ceron Ezra Yangun, Noor Sabariah Mahat, Muhammad Abbas Ahmad Zaini, Jumardi Roslan, Rovina Kobun, Macdalyna Esther Ronie, Norazlina Mohammad Ridhwan, Nicky Rahmana Putra, Muhammad Syafiq Hazwan Ruslan, Amir Haziq Abdul Razak, Hasmadi Mamat, Ahmad Hazim Abdul Aziz   +12 more
doaj   +1 more source

Valorization of Cork Using Subcritical Water

Molecules, 2020
Granulated cork was submitted to subcritical water extraction/hydrolysis in a semi-continuous reactor at temperatures in the range of 120–200 °C and with a constant pressure of 100 bar. The influence of temperature on the composition of the cork extracts
Mónica Cunha, Ana Lourenço, Susana Barreiros, Alexandre Paiva, Pedro Simões   +4 more
doaj   +1 more source

Bioactive compounds in insects—Composition, extraction, functionality, food applications, and safety concerns

Food Biomacromolecules, EarlyView.
This review synthesizes 94 studies (2000–2025) exploring edible insects as sustainable sources of peptides, lipids, and chitin. Utilizing “green” extraction, these bioactives offer antioxidant and antimicrobial benefits for functional foods. However, addressing safety concerns like allergenicity and heavy metals through standardized frameworks remains ...
Blessing Rachael Adeyeye, Samuel Ayofemi Olalekan Adeyeye   +1 more
wiley   +1 more source

Human biomarker navigator

iMeta, EarlyView.
The Human Biomarker Navigator integrates the disease continuum, biomarker dynamics, cross‐organ biomarker networks, biomarker classification, and technology‐driven paradigms. It maps how biomarkers link multi‐system physiology and pathology across the nervous, respiratory, endocrine, circulatory, immune, digestive, urinary, reproductive, and ...
Meng‐Yao Li, Qian Zhang, Zijie Wang, Zeping Gui, Jing Liu, Jingda Li, Maojun Jiang, Zukang Chang, Qingqing Han, Bendong Yang, Tariq Saeed, Jun Li, Jinghan Jia, Chenghu Song, Tong Shao, Tianhuan Peng, Xueying Zhang, Pingping Guo, Jun Luo, Gangao Yang, Yuan Wan, Gokhan Zengin, Quan Yuan, Lingru Li, Xiaohui Fan, Yang Luo, Lvyun Zhu, Yanfei Zheng, Wenjun Mao, Wenlong Sun   +29 more
wiley   +1 more source

Subcritical water extraction of organic matter from sedimentary rocks

Analytica Chimica Acta, 2015
Subcritical water extraction of organic matter containing sedimentary rocks at 300°C and 1500 psi produces extracts comparable to conventional solvent extraction. Subcritical water extraction of previously solvent extracted samples confirms that high molecular weight organic matter (kerogen) degradation is not occurring and that only low molecular ...
Luong, Duy, Sephton, Mark A., Watson, Jonathan S.   +2 more
openaire   +3 more sources