Results 101 to 110 of about 453,163 (319)
Actinobacteria were isolated from soil samples gathered from different localities of Indore region. Among 64 isolates, 28 exhibited pigment production. These isolates were further assessed in secondary screening by submerged fermentation process.
Poonam Sharma +4 more
doaj +1 more source
Lipase Production in Tray-Bioreactor via Solid State Fermentation under Desired Growth Conditions [PDF]
Lipase was produced under desired growth conditions in a novel tray bioreactor using the fungus strain of Rhizopus oryzae. Several agricultural residues/products including sugarcane bagasse, wheat bran, corn meal, barely bran and equal mixtures of ...
Ghasem D. Najafpour +4 more
core +1 more source
Abstract A novel phosphoric acid‐treated green coconut fiber (GCF‐C) was developed as a catalyst for hydrogen production from the hydrolysis of sodium borohydride (NaBH4). Characterization techniques confirmed structural modifications, including X‐ray diffraction, scanning electron microscopy, X‐ray fluorescence, Fourier transform infrared, and ...
Isabelly Silveira Freitas +16 more
wiley +1 more source
The Interplay of Dispersion and Thermal Shock in Pseudomonas Aeruginosa Biofilms
ABSTRACT Pathological bacterial biofilms formed on medical implants pose a significant challenge in clinical settings due to their resistance to antibiotics and the host immune response. Eradication of these biofilms by thermal shock has gained increasing attention as a means of eliminating these infections.
Hossein Zare, Josiah Power, Eric Nuxoll
wiley +1 more source
Background During current submerged fermentation for microbial lipid production, the large-scale reactor operations inevitably consume substantial amounts of water and electricity for aeration, stirring, and temperature control and result in the ...
Lei Liu +4 more
doaj +1 more source
Effect of pH and temperature on phytase and biomass production by submerged fermentation with Aspergillus niger var. phoenicis URM 4924 [PDF]
Phytase production and biomass was evaluated in present work by submerged fermentation with Aspergillus niger var. phoenicis URM 4924. Experimental assays were done under different conditions of pH (4.0 to 8.0) and temperature (25 to 35 ºC), and the ...
Mussatto, Solange I. +5 more
core
Raman Spectroscopy–Based Glucose Feed Control Automates Malic Acid Fermentation
Raman spectroscopy enables automated, closed‐loop glucose feeding for malic acid production with Ustilago trichophora. Online PLS regression of glucose and malic acid provides input for PID control to maintain 20 g/L glucose. The feed is dynamically adjusted and stopped in response to metabolic demand and product inhibition, demonstrating practical ...
Luca Antonia Grebe +8 more
wiley +1 more source
Crystallization of Cathode Active Material Precursors from Tartaric Acid Solution
This work investigates a novel approach for closing the gap between recycling and production of lithium‐ion battery cathode material. The new concept is based on antisolvent crystallization of metal carboxylates, which can be directly used as precursors in production of cathode material.
Chunyan Ma +5 more
wiley +1 more source
Solid-state fermentation has a special advantage of preventing the foaming problem that obstructs submerged fermentation processes for rhamnolipid production.
Ghadir S. El-Housseiny +3 more
doaj +1 more source
Economic Analysis of Cellulase Production by Clostridium thermocellum in Solid State and Submerged Fermentation [PDF]
Replaced with revised version of paper 09/24/04.Resource /Energy Economics and Policy,
Marchant, Mary A. +3 more
core +1 more source

