CO2‐Assisted Foaming of PLA–Cellulose Acetate Blends for Peat‐Free Horticultural Substrates
Engineered porous substrate facilitating seed incorporation, water retention, and plant growth. ABSTRACT This study investigates carbon dioxide assisted (CO2) foaming of polylactic acid (PLA)–cellulose acetate (CA) blends to develop biodegradable substrates for horticultural applications.
Kaleum Meaney +8 more
wiley +1 more source
Liquid submerged fermentation by selected microbial strains for onion skins valorization and its effects on polyphenols. [PDF]
Ramires FA +10 more
europepmc +1 more source
Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely +4 more
wiley +1 more source
Raman spectroscopy online monitoring of biomass production, intracellular metabolites and carbon substrates during submerged fermentation of oleaginous and carotenogenic microorganisms. [PDF]
Dzurendova S +9 more
europepmc +1 more source
Tetrazine Functionalized Graphene Enables Capture of Ultra‐Low Concentrations of Biomacromolecules
A novel method for covalent modification of monolayer graphene utilizing tetrazine containing diazonium salt is demonstrated. The modified graphene bearing tetrazine moieties undergoes inverse electron demand Diels‐Alder reactions with trans‐cyclooctene‐linked molecules, enabling bioorthogonal attachment of nanobodies that selectively capture EGFP ...
Ravindra K. Gupta +4 more
wiley +1 more source
Assessment of cultivation parameters influencing pectinase production by Aspergillus niger LFP-1 in submerged fermentation. [PDF]
Mat Jalil MT +3 more
europepmc +1 more source
The melting behavior of hot briquetted iron (HBI) is observed and compared with FactSage computing simulation. When using HBI in an electric arc furnace process, a proper design of intrinsic carbon content in HBI, charging ratio of HBI, and addition of lime are proposed to be essential to control the slag volume, maintain slag basicity, and mitigate ...
Min Joo Lee, Joo Hyun Park
wiley +1 more source
Screening of yeasts obtained from different fermented foods for their ability to produce pectinase
In the present study, Citrus pectin was used for the production of pectinase enzyme by yeast isolates using submerged fermentation. Fifty yeasts were isolated from different fermented foods and screened for their producing ability. Candida sp.
Folake Titilayo Afolabi, Yusuf O. Shitta
doaj
Antioxidant activity and cytotoxicity of exopolysaccharide from mushroom Hericium coralloides in submerged fermentation. [PDF]
Tabibzadeh F +5 more
europepmc +1 more source
This study aims to develop a hybrid small‐diameter vascular graft by combining electrospun PCL with decellularized porcine femoral aorta (PECM). The graft showed complete decellularization, strong mechanical integrity, and no layer delamination.
Hyun‐Yong Lee +8 more
wiley +1 more source

