Results 141 to 150 of about 5,204,655 (327)
Latex Serum‐Derived Supramolecular Networks Enable Toughening of Natural Rubber
Macromolecular Rapid Communications, EarlyView.Latex‐serum addition enhances strain‐induced crystallization (SIC) toughening in natural rubber, increasing tearing strength and extending the SIC activation window. Supramolecular networks form via bifurcated hydrogen bonding between polyol components (e.g., quebrachitol) and end‐functionalized polyisoprene chains, serving as effective crystallization
Katsuhiko Tsunoda +5 more
wiley +1 more source
Polymer Composites, EarlyView.Development of a ternary blend composite based on PBAT/PBSA/PHVB with improved mechanical properties. ABSTRACT This study explores a ternary biodegradable blend of bio‐based poly(butylene succinate‐co‐adipate) (bio‐PBSA), poly(butylene adipate terephthalate) (PBAT), and poly(3‐hydroxybutyrate‐co‐3‐hydroxyvalerate) (PHBV).
Sasha Paquette +5 more
wiley +1 more source
PM&R, EarlyView.Abstract Background Osteoporosis fractures pose a significant public health concern, leading to substantial morbidity and mortality rates. The emerging evidence on the potential link between gut microbiota, proteins, and osteoporosis fractures suggests a complex relationship that warrants further investigation.
Qiong Wang +6 more
wiley +1 more source
Succinic Acid Synthesis by Ethanol-Grown Yeasts
Food Technology and Biotechnology, 2009 The synthesis of succinic acid in ethanol-containing media has been tested in 32 yeasts of different genera (Debaryomyces, Candida, Pichia, Saccharomyces, Torulopsis).
Svetlana V. Kamzolova +5 more
doaj
Determination of individual sugars and organic acids of New Zealand varietal apple juice and their use in evaluating authenticity : a thesis presented in partial fulfilment of the requirements for the degree of Master of Philosophy in Food Technology at Massey University [PDF]
, 1997 High pressure liquid chromatography techniques were used to determine sugars and acids in the juice of apples grown in New Zealand. A total of 189 samples were analysed and the results were used to assist with the determination of the authenticity of New
Radford, Garry Charles
core
Life cycle analysis of fermentative production of succinic acid from bread waste.
Waste Management, 2021 Siddharth Gadkari +4 more
semanticscholar +1 more source
Packaging Technology and Science, EarlyView.Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely +4 more
wiley +1 more source
Efficient, Reversible Lead Adsorption in a Thiol‐Decorated Zirconium‐Metal–Organic Framework
Small, EarlyView.A thiol‐decorated Zr‐MOF, Zr‐DMSA, efficiently captures Pb(II) from water via mixed S/O chelation enabled by flexible “dangling” ligands, as revealed by solid‐state NMR and pair distribution function analyses. Treatment with 1 M HCl fully reverses Pb binding, regenerating the material for up to 10 consecutive adsorption–desorption cycles.
Timo M. O. Felder +10 more
wiley +1 more source
Additives for Aluminum‐Air Batteries: A Review
Small, EarlyView.The role of electrolyte additives in Al–air batteries is investigated by focusing on their capacity to moderate Al corrosion rates, inhibit self‐discharge, and prevent surface barrier formation. Additives present in organic, inorganic, and hybrid categories, which regulate the Al–electrolyte interface by forming protective films on the Al surface ...
Hajar Mahmoudi +6 more
wiley +1 more source
Organic Acid Production by Basfia succiniciproducens from Agro-Industrial By-Products
BioTechA continuous effort is needed to develop sustainable production methods for industrial platform chemicals. B. succiniciproducens, a natural succinic acid-producer, can metabolize five and six carbon atoms containing sugars in pure form as well as from ...
Márta Balázs +6 more
doaj +1 more source