Results 211 to 220 of about 268,694 (265)

Oral hygiene and popular science: Paolo Mantegazza (1831-1910) and the question of sugar in dental caries. [PDF]

Br Dent J
Compagnoni F, Riva MA.
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Desert <i>Chlorella</i> Malate Synthase 1 Enhances Salt Tolerance by Promoting Soluble Sugar and Lipid Accumulation. [PDF]

Plants (Basel)
Zhou Y, Tan R, Han K, Wang L, Fan K, Chen M, Gao J, Chen F, Wang L.   +8 more
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Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production. [PDF]

Polymers (Basel)
Tomasich J, Kaindl L, Venclik B, Serna-Loaiza S, Beisl S, Harasek M, Nadányi R.   +6 more
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Metabolomic profiling of goji fermentation: enhancing functional metabolites with high-glucose-adaptive LAB. [PDF]

NPJ Sci Food
Shi CR, Zhang XJ, Xie H, Zhang W, Tang RX, Lu ZM, Geng Y, Lu R, Wang FZ, Chai LJ, Zhang HL, Xu HY, Shi JS, Xu ZH.   +13 more
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Sugar acids: Building blocks for a bio-based future

, 2012
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Sugars and Sugar Acids in Lignosulphonate Products

Journal of Wood Chemistry and Technology, 1982
Abstract The monosaccharide contents of solid lignosulphonate products from spent sulphite liquors were determined by capillary gas chromatography. The predominant monosaccharide was mannose in two softwood calcium bisulphite cases, and xylose in a hardwood calcium bisulphite case.
J. Martin Macleod, Julius v. Benko
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Acid labile sugar in pepsinogen

Biochemical and Biophysical Research Communications, 1969
Abstract This note is to report that the pepsinogen molecule of swine stomach contains convalently bound sugar. In contrast, no sugar could be detected in pepsin prepared from the same pepsinogen percursor, or from twice crystallized pepsin. The covalently bound sugar in pepsinogen could be released by acid treatment, under the same conditions in ...
H, Neumann, U, Zehavi, T D, Tanksley
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Sugar acids and lactones

ChemInform, 1990
AbstractFor Abstract see ChemInform Abstract in Full Text.
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Capillary Electrophoresis of Sugar Acids

2008
This chapter illustrates the usefulness of capillary electrophoresis (CE) for the analysis of sugar acids, that is, monosaccharides and lower oligosaccharides carrying carboxylate, sulphate or phosphate groups. In order to provide a general description of the main results and challenges in the field, some relevant applications and reviews on CE of such
Cristiana, Campa, Edi, Baiutti, Anna, Flamigni   +2 more
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