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Supporting information. Table S1. The original data of the effects of fermented spent coffee grounds, earthworm, and their interaction on growth performance of Glechoma longituba. Table S2. The original data of the effects of fermented spent coffee grounds, earthworm, and their interaction on content of total flavonoids, chlorogenic acid, soluble sugar, and soluble protein of Glechoma longituba.

Bing-Nan Zhao (21553401), Zi-Yang Xie (22246030), Jia-Ning Liu (9276434), Xiao-Ran Chen (22881447), Xin-Xin Wang (135520), Jia-Yi Li (24812), Rui Zhang (13940), Chao Si (8173404)   +7 more
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Sugar Content of Selected Pharmaceuticals

Diabetes Care, 1983
Medications may contain significant amounts of various sugars. Data provided by 67 manufacturers have been tabulated to provide specific qualitative and quantitative information on sugar content of selected drug products. Since diabetic individuals may tolerate various sugar forms differently, it is useful to know specific sugar forms and content ...
P F, Souney, D A, Cyr, J T, Chang, A F, Kaul   +3 more
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Calculation of invert sugar content based on the glucose content of sugar beet

Sugar Industry, 2013
During storage, the invert sugar content of sugar beets increases with increasing storage period and storage temperature, thereby decreasing the processing quality of the beets substantially. Invert sugar results from the enzymatic degradation of sucrose to glucose and fructose.
Katharina Schnepel, Christa Hoffmann
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Sugar content of swedes for stockfeeding

Journal of the Science of Food and Agriculture, 1990
AbstractThe sugar content was determined of 19 cultivars of swede (Brassica napus ssp rapifera L) grown in rows 50 and 75 cm apart. Sugar concentration ranged from 54.3 to 78.7 g kg−1 fresh weight and was positively correlated with dry matter content which ranged from 90.4 to 138.7 g kg−1 fresh weight. The average concentration of fructose, glucose and
John E Bradshaw, D Wynne Griffiths
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Sugar Content Detection in Watermelon

1996
A new usage of MRI as a sorting machine based on the sugar content was developed. The relationship between two NMR relaxation times T1 ,T2 and the sugar content was investigated in watermelons and used for evaluation of the sugar content. It was found that the multiple regression analysis using both T1 and T2 was a good indicator for sugar content and ...
T. Miki, K. Saito, S. Hayashi, H. Kajikawa, M. Shimada, R. Ogawa, K. Kawate, T. Nishizawa, D. Ikegaya, N. Kimura, K. Takabatake, N. Sugiura, M. Suzuki   +12 more
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Total Antioxidant Content of Alternatives to Refined Sugar

Journal of the American Dietetic Association, 2009
Oxidative damage is implicated in the etiology of cancer, cardiovascular disease, and other degenerative disorders. Recent nutritional research has focused on the antioxidant potential of foods, while current dietary recommendations are to increase the intake of antioxidant-rich foods rather than supplement specific nutrients.
Katherine M, Phillips, Monica H, Carlsen, Rune, Blomhoff   +2 more
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Rapid estimation of blood sugar content.

California medicine, 2000
A new, simple method for estimation of the sugar content of the blood, employing Clinitest(R) tablets such as are used for urine tests, gives quick information in cases of suspected diabetic acidosis.
A S, SCHNEIDER, C R, KLEEMAN, G L, SMITH
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Calorie Content of Sugar-Coated Tablets

JAMA, 1961
To the Editor:— Quite frequently the question is posed by members of the medical profession as to the caloric content of a sugar-coated tablet. This question is understandable, since certain types of tablet coatings have been advertised to be noncaloric, with the inference that a sugar coating might be harmful. For this reason, some concern is created
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The Fluoride Content of Sugar

Journal of Dental Research, 1979
R G, Schamschula, H M, Agus, K H, Fong, G G, Craig   +3 more
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Sugar Content of Selected Liquid Medicinals

Diabetes, 1973
J A, Bosso, R E, Pearson
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