Results 41 to 50 of about 6,580,285 (307)

Breeding Sugar Beets for Increase of Sugar Content and Yield [PDF]

Journal of Heredity, 1907
n ...
openaire   +1 more source

Microbiome‐blood–brain barrier interactions in aging — mechanisms and therapeutic potential

FEBS Letters, EarlyView.
Aging reshapes the gut microbiome (↓SCFA‐producing commensals; ↑pro‐inflammatory outputs), shifting circulating metabolites (↓SCFAs; ↑LPS, ↑TMAO, ↑PAA) that act at the BBB to increase nonspecific transcytosis, alter transport, and promote astrocyte reactivity, heightening brain vulnerability.
Daniel Cuervo‐Zanatta, Hari Baskar Balasubramanian, Amir Pasokh, Marietta Zille   +3 more
wiley   +1 more source

Impact of sugar beet seed priming on molasses components, sugar content and technological white sugar yield

Plant, Soil and Environment, 2019
The impact of non-treated and primed seeds on molasses components, sugar content and technological white sugar yield of the same cultivar of sugar beet root was investigated.
Beata Michalska-Klimczak, Zdzisław Wyszyński, Vladimír Pačuta, Marek Rašovský, Joanna Leśniewska   +4 more
doaj   +1 more source

OPTICAL PROPERTIES AND CHEMICAL CHARACTERIZATION OF WOODY SYRUP BY USING METHODS OF APPLIED PHOTONICS [PDF]

Journal of IMAB, 2018
Introduction: The natural woody syrup is a typical product from the Canary Islands and America. It is often used for health food supplement for children, athletes and elderly because it has well-pronounced antioxidant properties.
Poli Radusheva, Krastena Nikolova, Nadezhda Petkova, Radoslava Gabrova, Darina Naydenova   +4 more
doaj   +1 more source

Assessment of phenotypic variability of saccharides in soybean genotypes suitable for growing in Europe [PDF]

Journal of Central European Agriculture, 2020
Given the great potential of soybean (Glycine max (L.) Merr.) as a staple crop for food, feed and pharmaceutical industry, improving the genetic basis of seed quality is one of the main breeding aims on a global scale.
Maja Matoša Kočar, Sonja Vila, Sonja Petrović, Andrijana Rebekić, Aleksandra Sudarić, Ana Josipović, Antonela Markulj Kulundžić   +6 more
doaj   +1 more source

Concerning the Sugar Content of Watermelons. [PDF]

Journal of Industrial & Engineering Chemistry, 1912
n ...
Sherwin, Carl P., May, Clarence E.
openaire   +2 more sources

Partial depletion of plasminogen activator inhibitor‐1 decreases subcutaneous fat cell hypertrophy and liver cholesterol in high‐fat‐fed female mice

FEBS Letters, EarlyView.
Obesity raises blood levels of PAI‐1, a protein linked to metabolic dysfunction‐associated steatotic liver disease in people with obesity. In female mice fed a high‐fat diet, partially lowering PAI‐1 led to smaller subcutaneous fat cells and lower liver cholesterol, without changing body weight or insulin sensitivity.
Claudia E. Ramirez Bustamante, Robert Sharp, Pradip K. Saha, Elizabeth S. Anaya, Elizabeth L. Lieu, Evelyn L. de Groot, Pooja Patel, Mi Jeong Heo, Aaron R. Cox, Kang Ho Kim, Sean M. Hartig   +10 more
wiley   +1 more source

Peningkatan kualitas nira sorgum manis (Sorghum bicolor L) dan potensinya sebagai substrat fermentasi asam glutama

Agrointek
Sweet sorghum is the potential in Indonesia to be used as a fermentation medium for glutamic acid production. The sorghum plant resembles sugar cane which has sap in the stem. Sorghum is a plant with high sugar content and high biomass productivity.
Rozalia Rozalia, Mulyorini Rahayuningsih, Mohamad Yani   +2 more
doaj   +1 more source

Effect of different starter and foliar fertiliser rates on some compositional parameters of sweet corn (Zea mays convar. saccharata Koern.)

International Journal of Horticultural Science, 2008
In recent years consumers tend to pay ever greater attention to food ingredients looking for foods with favourable compositional characteristics. Researches nowadays aim to find out what role the different vegetable species play in protection of the ...
F. Orosz, E. Stefanovits-Bányai, K. Slezák   +2 more
doaj   +1 more source

Increasing Sugar Content in Source for Biofuel Production Using Agrochemical and Genetic Approaches at the Stages of BioMass Preharvesting and Harvesting

Molecules, 2022
In order to optimize biofuel (including bioethanol) production processes, various problems need to be solved, such as increasing the sugar content of raw materials/biomass to gain a higher yield of the product.
Darya Zolotareva, Alexey Zazybin, Yelizaveta Belyankova, Anuar Dauletbakov, Saniya Tursynbek, Khadichahan Rafikova, Assel Ten, Valentina Yu, Sarah Bayazit, Anna Basharimova, Murat Aydemir   +10 more
doaj   +1 more source