Results 91 to 100 of about 893,890 (356)
A definition of free sugars for the UK
Public Health Nutrition, 2018 Public Health England has set a definition for free sugars in the UK in order to estimate intakes of free sugars in the National Diet and Nutrition Survey.
G. Swan +4 more
semanticscholar +1 more source
FEBS Open Bio, EarlyView.Evolutionary analysis across 32 placental mammals identified positive selection at residues H148 and W149 in the immune receptor FcγR1. Ancestral reconstruction combined with molecular dynamics simulations reveals how these mutations may influence receptor structure and dynamics, providing insight into the evolution of antibody recognition and immune ...
David A. Young +7 more
wiley +1 more source
Plants(1) Background: High temperatures and water scarcity, intensified by climate change, present major challenges to Mediterranean viticulture. In this study morphological, anatomical, and physiological responses of leaves at two developmental stages of ...
Foteini Kolyva +4 more
doaj +1 more source
Worldwide trends in dietary sugars intake. [PDF]
, 2017 Estimating trends in dietary intake data is integral to informing national nutrition policy and monitoring progress towards dietary guidelines. Dietary intake of sugars is a controversial public health issue and guidance in relation to recommended ...
Walton, Janette, Wittekind, Anna
core +1 more source
FEBS Open Bio, EarlyView.Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin +3 more
wiley +1 more source
Content analysis of sugar portrayal in online newspapers of Delhi, India
Journal of Indian Association of Public Health Dentistry, 2018 Background: The role of sugars on health and specifically on oral health is well evident in scientific literature. However, information regarding sugar portrayal in print media is quite limited.
Shivam Kapoor +4 more
doaj +1 more source
Exogenous Carbon Compounds Modulate Tomato Root Development
Plants, 2020 NO3− is not only a nutrient, but also a signaling compound that plays an important role in several plant processes, like root development. The present study aimed to investigate the effect of three different exogenous C compounds (sucrose, glucose, 2 ...
Ana Isabel González-Hernández +3 more
doaj +1 more source
FEBS Open Bio, EarlyView.Abruptly changing from aerobic to anaerobic conditions (sudden anaerobization) induced growth inhibition and a significant increase in intracellular labile ferrous iron in the aerotolerant anaerobe Amphibacillus xylanus. We found that free flavins mediate efficient electron transfer from NADH to ferric iron under anaerobic conditions, suggesting that ...
Shinya Kimata +13 more
wiley +1 more source
PHYSICOCHEMICAL PROPERTIES OF CAROB SYRUP REVEAL D-PINITOL AS AN INDEX OF SUCROSE SUPPLEMENTATION
Food and Environment Safety, 2021 The carob syrup has been attracted the interest of consumers as an alternative sweetener due to its superiority against refined ones. Bioactive phytochemicals and polyols, vitamins and minerals are present in carob syrup; whereas sucrose, fructose and ...
Vlasios GOULAS, Polina ARESTI
doaj