Sulfated polysaccharides as multi target molecules to fight COVID 19 and comorbidities [PDF]
The majority of research to combat SARS-CoV-2 infection exploits the adaptive immune system, but innate immunity, the first line of defense against pathogenic microbes, is equally important in understanding and controlling infectious diseases.
Enrique Javier Carvajal-Barriga +1 more
doaj +2 more sources
Anticancer Activity In Vitro of Sulfated Polysaccharides from the Brown Alga Spatoglossum vietnamense [PDF]
Sulfated polysaccharides SpvF1, SpvF2, SpvF3, and SpvF4 from the brown alga S. vietnamense collected north of Hon Do (Nha Trang Bay, Vietnam) were isolated and studied.
Dinh Thanh Trung +6 more
doaj +2 more sources
Advances in Research on Antiviral Activities of Sulfated Polysaccharides from Seaweeds [PDF]
In recent years, various viral diseases have suddenly erupted, resulting in widespread infection and death. A variety of biological activities from marine natural products have gradually attracted the attention of people.
Qiang Wei +7 more
doaj +2 more sources
Recent advances of edible marine algae-derived sulfated polysaccharides in antiviral treatments: challenges vs. opportunities [PDF]
Marine polysaccharides, particularly those derived from red, brown, and green algae, have shown promising antiviral activity. Among them, sulfated polysaccharides are particularly notable due to their broad-spectrum antiviral properties.
Xiaoying Dong +10 more
doaj +2 more sources
Seaweed-Derived Sulfated Polysaccharides; The New Age Chemopreventives: A Comprehensive Review [PDF]
Srimanta Patra +2 more
exaly +2 more sources
Research Progress on Interaction between Sulfated Polysaccharides from Sea Cucumber and Gut Microbiota and Its Regulatory Effect on Glycolipid Metabolism [PDF]
Sea cucumber, an important marine food and medicinal resource, contains polysaccharides, which are one of the most important active substances in it. Sulfate groups play an important role in the biological activity of polysaccharides, and sea cucumber ...
SANG Xue, LI Ying,, TONG Yao, YU Shuang, SONG Zhiyuan, LI Shuangshuang, ZHAO Qiancheng
doaj +1 more source
: Marine algae are natural sources of macromolecules known as sulfated polysaccharides. This class of compounds has attracted the interest of Pharmaceutical Sciences due to its pharmacological anticoagulant, antiplatelet and antithrombotic properties ...
Thamyris Almeida Moreira +10 more
doaj +1 more source
Marine organisms are a source of active biomolecules with immense therapeutic and nutraceutical potential. Sulfated fucose-rich polysaccharides are present in large quantities in these organisms with important pharmacological effects in several ...
Roberto J. C. Fonseca +1 more
doaj +1 more source
Rising from the sea: correlations between sulfated polysaccharides and salinity in plants. [PDF]
High salinity soils inhibit crop production worldwide and represent a serious agricultural problem. To meet our ever-increasing demand for food, it is essential to understand and engineer salt-resistant crops.
Rafael S Aquino +2 more
doaj +1 more source
Seaweeds biosynthesize sulfated polysaccharides as key components of their cell walls. These polysaccharides are potentially interesting as biologically active compounds.
Marina Ciancia +3 more
doaj +1 more source

