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Sulfated polysaccharides and nanotechnology
2015Sulfated polysacchar ides (SPs) are a complex group of biomolecules, many of which present relevant biological activities, such as antibiotic, anti-oxidant, anti-mutant, anticoagulant, antiviral, antitumor, anti-inflammatory, immunomodu latory. Additionally, being biocompatible, biodegradable and suitable for processing into membranes, hydrogels and ...
Carvalho, Vera Maria Rego Silva +1 more
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Biosynthesis of chondroitin sulfate. Sulfation of the polysaccharide chain
Biochemistry, 1973S, DeLuca, M E, Richmond, J E, Silbert
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Sulfated polysaccharides of the red seaweeds
Food Hydrocolloids, 1992Abstract This review is concerned with the latest concepts on the chemical structures of sulfated polysaccharides obtained from the red seaweeds and with some investigations in this field carried out at the Institute of Organic Chemistry in Moscow.
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[Hypolipidemic effect of sulfated polysaccharides].
Voprosy meditsinskoi khimii, 1997In experiments on hyperlipidemic rats it was observed the hypolipidemic effect of new sulfated polisaccharides-chitosan, lutelan and krilan sulfates, More pronounced decrease was established in VLDL and increase of HDL after sulfated polysaccharides treatment. The most distinct efficiency exhibites preparation with moledular mass of 20-40 x 10(3) D and
V E, Ryzhenkov +3 more
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[Anticoagulant activity of sulfated polysaccharides].
Eksperimental'naia i klinicheskaia farmakologiia, 2007The paper reviews published data on the chemical structure of sulfated polysaccharides of animal, plant, and microbial origin as well as synthetic or semi-synthetic derivatives, and on the anticoagulant activity of these compounds in vitro and in vivo.
N N, Drozd +3 more
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Chemical characterization and antioxidant activity of sulfated polysaccharides from Navicula sp.
Food Hydrocolloids, 2018Luis Rafael Martinez-Cordova +2 more
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