Results 131 to 140 of about 47,915 (287)
Functional Characteristics of Bioactive Millet Peptides: A Comprehensive Review
The graphical abstract of this paper highlights the functional characteristics of bioactive peptides derived from millets. It is a promising ingredient and can be used in various applications in food, pharmaceuticals, and healthcare industries and possess biological functions.
Kouser Jan+10 more
wiley +1 more source
Structural changes in semi‐refined flaxseed protein extracts were effectively characterized using Raman spectroscopy coupled with PCA. The application of higher PEF energy enhanced hydrophobic interactions among aliphatic amino acids, while at lower PEF inputs, the extraction medium dictated secondary structure formation: α‐helices favored in aqueous ...
Jervee M. Punzalan+7 more
wiley +1 more source
Interaction of naphthomycin A with sulfhydryl compounds.
Kokichi Suzuki+8 more
openaire +4 more sources
THE ACTION OF SULFHYDRYL COMPOUNDS ON INSULIN [PDF]
O. Wintersteiner, O. Wintersteiner
openaire +1 more source
Defined for conjugation. We report the synthesis of heterotelechelic poly(N‐ethylglycine) (pNEtGly) via acid‐catalyzed polymerization of high‐purity NCA monomers. The resulting polymers exhibit excellent end‐group fidelity and enable well‐defined, high‐purity protein and lipid conjugates.
Ewout Buijs+3 more
wiley +1 more source
Volatile sulfur compounds (VSCs) are important aroma and flavour characters in food and beverage products. The identification and quantification of these extremely reactive and volatile compounds pose analytical challenges which demand selective and ...
Marlize Z. Bekker+3 more
doaj
This study evaluated the antiulcer activity of an ethanolic extract of Encholirium spectabile (ES-EtOH) by using different standard experimental models of induced acute gastric ulceration.
Katharinne I Moraes de Carvalho+8 more
doaj
The formation of histamine in food is influenced by temperature, and histamine growth can be inhibited by maintaining a cold chain. However, simply relying on temperature control is insufficient, as certain bacteria can produce the enzyme histidine ...
Muhammad Maskur+4 more
doaj +1 more source
Functional characterization of a glutamate/aspartate transporter from the mosquito Aedes aegypti [PDF]
Glutamate elicits a variety of effects in insects, including inhibitory and excitatory signals at both neuromuscular junctions and brain. Insect glutamatergic neurotransmission has been studied in great depth especially from the standpoint of the ...
Cohen, Bruce N.+3 more
core