Results 121 to 130 of about 47,589 (235)

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini   +4 more
wiley   +1 more source

Oxidative Catalytic Depolymerization of Technical Lignins to Vanillin(Derivatives) Using Polyoxometalate Catalysts

open access: yesAdvanced Chemical Engineering, Volume 1, Issue 2, December 2026.
A nickel‐substituted polyoxometalate catalyst enables efficient lignin degradation into monoaromatic compounds in a methanol–water solution. ABSTRACT The transition from fossil‐based resources to renewable feedstocks is a cornerstone of industrial decarbonization.
Dorothea Voß   +4 more
wiley   +1 more source

Responses of human neutrophils to sulfite.

open access: yes, 1994
Exposure to sulfur dioxide or sulfite aerosols induce inflammatory reactions in the respiratory tract characterized by an influx of neutrophils into the airways.
Lenz, A.-G.   +2 more
core  

Surface Ligand Engineering in Quantum Dot Photocatalysis: Mechanisms, Design Principles, and Applications

open access: yesAdvanced Chemical Engineering, Volume 1, Issue 2, December 2026.
Surface ligands govern quantum dot photocatalysis through thermodynamic band‐edge tuning, kinetic charge‐transfer regulation, and microenvironmental control. Rational ligand engineering, using short‐chain, inorganic, conjugated, or dual‐ligand systems, enables efficient solar fuel production, selective organic transformations, environmental remediation,
Yali Weng   +5 more
wiley   +1 more source

Sustainability Assessment of Alternative Methods for Destruction of Per‐ and Polyfluoroalkyl Substances (PFAS) in Water

open access: yesRemediation Journal, Volume 36, Issue 2, Spring 2026.
ABSTRACT Per‐ and polyfluoroalkyl substances (PFAS) are persistent environmental contaminants widely recognized for their resistance to degradation and potential adverse health effects. The treatment of PFAS‐contaminated aqueous media (e.g., drinking water, wastewater, and leachate) has been extensively studied in the published literature; however, the
Mohamed S. Mohamed, Krishna R. Reddy
wiley   +1 more source

Photoelectrochemical Nitrate Reduction to Ammonia: Materials, Methods, and Metrics

open access: yesChemElectroChem, Volume 13, Issue 21, 3 November 2026.
Can nitrogen pollution become a chemical resource? Nitrate offers a water‐soluble, chemically activated alternative to atmospheric nitrogen for ammonia synthesis. Photoelectrochemical conversion could couple pollutant remediation with decentralized production of a valuable feedstock and future energy carrier.
Elan D. R. Mistry   +3 more
wiley   +1 more source

Electrochemical Characterization of Iso‐α‐Acids Using a Graphite Sheet Electrode: An Alternative for Bitterness Determination in Beers

open access: yesElectroanalysis, Volume 38, Issue 11, November 2026.
Hops (H. lupulus) are among the most important raw materials in beer production, widely used to impart bitterness. Among its major chemical constituents are α‐acids, which undergo isomerization during the boiling stage to form iso‐α‐acids. These compounds are primarily responsible for the sensory perception of bitterness; consequently, their ...
Karinne Teixeira Gonçalves   +3 more
wiley   +1 more source

Sensitivity to Sulfited Foods among Sulfite-Sensitive Subjects with Asthma [PDF]

open access: yes, 1988
Eight individuals with asthma who had been diagnosed as sulfite sensitive on the basis of double-blind capsule-beverage challenges were subjected to challenges with various sulfited foods, including lettuce, shrimp, dried apricots, white grape juice ...
Holden, Karen   +7 more
core  

Fungal β‐1,3‐Glucanases: Characterization and Immobilization for Continuous Application in Winemaking

open access: yesFood Frontiers, Volume 7, Issue 6, November 2026.
Immobilization of β‐1,3‐glucanase enhances enzyme stability and enables continuous wine clarification, achieving significant turbidity reduction and 75%–80% glucan degradation within 24 h. ABSTRACT This work presents an innovative continuous biocatalytic system based on immobilized β‐1,3‐glucanase for white wine clarification.
Nafisat Yakubu   +4 more
wiley   +1 more source

Sulfite induced autoxidation of Cu(II)/tetra/ penta and hexaglycine complexes: spectrophotometric and rotating-ring-disk glassy carbon electrode studies and analytical potentialities

open access: yesJournal of the Brazilian Chemical Society, 2003
The oxidation of Cu(II) complexes with tetra, penta and hexaglycine in borate buffer aqueous solution, by dissolved oxygen is strongly accelerated by sulfite.
Alipázaga Maria V.   +4 more
doaj  

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