Results 11 to 20 of about 117,168 (225)
Wild edible plants as potential antioxidants in vegetables oils [PDF]
The effect of the addition of fruits of Rosa canina and Quercus ballota and leaves of Sanguisorba minor to sunflower, seed, and olive oils on lipid oxidation during the frying process was analyzed.The three underutilised edible plants increased the ...
Pretel Pretel, María Teresa +3 more
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Moderate quantity of lard mixed with sunflower oil attenuate lipid accumulation in mice
Lard, a fat rich in saturated fatty acids (SFAs), is regarded as a risk factor for metabolic diseases. In the present study, effect of different lard blended with sunflower oil diets on lipid accumulation in adipose tissue, liver, and serum by mouse ...
Sisi Yan +8 more
doaj +1 more source
Starch plus sunflower oil addition to the diet of dry dairy cows results in a trans-11 to trans-10 shift of biohydrogenation [PDF]
Trans fatty acids (FA), exhibit different biological properties. Among them, cis-9,trans-11 conjugated linoleic acid has some interesting putative health properties, whereas trans-10,cis-12 conjugated linoleic acid has negative effects on cow milk fat ...
Enjalbert, Francis +3 more
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Sunflower oils were blended with different levels of cold pressed tiger nut oil. Blended oils were obtained by mixing tiger nut oil with sunflower oil at the volume ratios of 0:100, 10: 90, 20: 80, 30: 70, 40: 60, 50:50 and 100: 0.
F. M. Ali Rehab, A. M. El Anany
doaj +1 more source
The protective effects of dietary pyrroloquinoline quinone disodium (PQQ.Na2) supplementation against oxidized sunflower oil-induced oxidative stress and liver injury in laying hens were examined.
J. Wang +8 more
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Economics of sunflower production in Serbia [PDF]
Sunflower seed is mostly processed into oil and meal. However, more than 80% of sunflower's value comes from oil, as the level of sunflower price and production are determined by the level of demand and the price of sunflower oil.
Knežević Marija, Popović Rade
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In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cows [PDF]
On the basis of the isomer-specific effects of trans fatty acids (FA) on human health, and the detrimental effect of t10,c12-conjugated linoleic acid (CLA) on cows’ milk fat production, there is a need to identify factors that affect the shift from trans-
Enjalbert, Francis +3 more
core +2 more sources
The aim of this study was to study the oxidation resistance and functional properties of oleogels based on high oleic oil and wax from Helianthus annuus L. with the addition of a natural complex antioxidant — an extract from Rosmarinus officinalis L. and
A. V. Samoylov +3 more
doaj +1 more source
The tribological properties of zinc borate ultrafine powder as a lubricant additive in sunflower oil [PDF]
This paper presents an investigation on the tribological properties of zinc borate ultrafine powder employed as a lubricant additive in sunflower oil. The stable dispersions of 0.5 wt%, 1 wt% and 2 wt% zinc borate ultrafine powder in sunflower oil were ...
Chen, Yong +3 more
core +1 more source
Recent Progress in Preparation of Sunflower Seed Oil and Meal Utilization [PDF]
Sunflower oil is known as “healthy edible oil”, rich in linoleic acid, vitamin E, sterols, squalene and other bioactive substances, and it has a variety of physiological functions such as anti-inflammatory, anti-aging, anti-cholesterol, and antioxidant ...
HUANG Ying, YU Xiao, LIU Changsheng, HUANG Chongbo, LI Wenlin, ZHOU Qi, WAN Chuyun,ZHENG Chang, DENG Qianchun
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