Results 111 to 120 of about 231,041 (287)

Better Material Properties and Faster Catalyzed Chemical Recycling for Poly(L‐Lactide) Using a Simple Commercial Glycerol Ethoxylate Additive

open access: yesChemistry – A European Journal, EarlyView.
Glycerol ethoxylate (GEO), a branched ethylene glycol derivative, both toughens commercial PLLA and accelerates its chemical recycling to L‐lactide. The lead sample, containing 10 wt.% GEO, shows 9x higher elongation at break and 6x higher tensile toughness than pure PLLA. The GEO–PLLA samples are efficiently chemically recycled to L‐lactide, even when
Madeleine L. Smith   +4 more
wiley   +1 more source

EVOLVING RESEARCH ON PRICE COMPETITION IN THE GROCERY RETAILING INDUSTRY: AN APPRAISAL [PDF]

open access: yes
With the end of the Supermarket Revolution in the 1970s, new forms of horizontal, vertical, and geographic competition have appeared to challenge the supremacy of the supermarket format.
Connor, John M.
core   +1 more source

Sudan at War With Itself: Civilian Devastation in the Civil War

open access: yesConflict Resolution Quarterly, EarlyView.
ABSTRACT A civil war is raging in Sudan between the Sudan Armed Forces (SAF) and the Rapid Support Forces (RSF) along with militia groups. Beginning on April 15, 2023, and continuing at least to this writing (October 15, 2025), civilian noncombatants have been subjected to bombings, beatings, torture, shootings, rape, and murder on a large scale. Since
Daniel Rothbart   +3 more
wiley   +1 more source

Exploring the Spatial Dynamics of a Just Regional Energy Transition: What If We Ask Citizens?

open access: yesEnvironmental Policy and Governance, EarlyView.
ABSTRACT The installation of wind turbines and solar parks in valued rural landscapes has led to local concerns and perceived injustices to the extent that the societal acceptance of the energy transition is at stake. Although the literature on energy justice is blooming, research into citizens' understandings of justice with regards to regional energy
Simone Haarbosch   +3 more
wiley   +1 more source

Consumo de los alimentos y su vinculación con el lugar de compra, en la zona norte de México

open access: yesSuma de Negocios, 2011
Since the 1980s, a natural significant transformation in the ways of commercialization and distribution of products was expected, particularly because economic and trade openness; however, it is in the 1990s that the flourishing of new commercial ...
Danae Duana Ávila
doaj  

Transcritical R744 Supermarket Refrigeration System Integrated with a Heat-Driven Ejector Chiller

open access: yesApplied Sciences
The subcooling potential of a novel R717-based waste heat-driven multi-ejector chiller (HEC) integrated with an R744 refrigeration system was evaluated for use in supermarkets.
Ayan Sengupta   +3 more
doaj   +1 more source

Grocery Retailers' Dominant Role in Evolving World Food Markets [PDF]

open access: yes
market consolidation, food retailers, food quality, vertical coordination, supermarket, market power, farmer welfare, Agribusiness, International Relations/Trade, Q13, L13,
Sexton, Richard J.
core   +1 more source

Rheological and Textural Properties of Clean‐Label 3D‐Printed Traditional Thai Dessert

open access: yesFood Bioengineering, EarlyView.
ABSTRACT This study aimed to develop a clean‐label 3D‐printable food ink using a formulation based on Khanom Piak Poon, a traditional Thai dessert, enriched with carrot powder (CP) for enhanced nutritional value. Unlike conventional food printing inks that contain additive hydrocolloids, this ink relies on the natural reactions between starch, sugar ...
Anucha Pramuan   +6 more
wiley   +1 more source

MODELING PRODUCTIVITY IN SUPERMARKET OPERATIONS: INCORPORATING THE IMPACTS OF STORE CHARACTERISTICS AND INFORMATION TECHNOLOGIES [PDF]

open access: yes
Data from the 2002 Supermarket Panel are used to estimate a supermarket production function with weekly gross margin as the output measure and store selling area and total labor hours as variable inputs.
King, Robert P., Park, Timothy A.
core   +1 more source

The Effect of Cold‐Temperature Storage on Lipid Stability, Physicochemical Characteristics and Texture Profiles of Plant‐Based Meat Analogues

open access: yesFood Chemistry International, EarlyView.
PBMA products were studied for their lipid stability, texture profiles and physicochemical properties under recommended refrigerated storage conditions. Lipid tests showed no indicators of lipid oxidation in the PBMA products after refrigerated storage; however, significant changes were observed in their textural and physicochemical properties ...
Owen Miller   +2 more
wiley   +1 more source

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