Results 11 to 20 of about 664,970 (318)

Genetically Predicted Circulating Concentrations of Micronutrients and COVID-19 Susceptibility and Severity: A Mendelian Randomization Study

Frontiers in Nutrition, 2022
BackgroundCoronavirus disease 2019 (COVID-19) is caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) which since 2019 has caused over 5 million deaths to date.
Neil Daniel, Emmanouil Bouras, Konstantinos K. Tsilidis, Konstantinos K. Tsilidis, David J. Hughes   +4 more
doaj   +1 more source

Evaluation of Dietary Probiotic (Lactobacillus plantarum BG0001) Supplementation on the Growth Performance, Nutrient Digestibility, Blood Profile, Fecal Gas Emission, and Fecal Microbiota in Weaning Pigs

Animals, 2021
A total of 180, 4-week-old crossbred weaning piglets ((Yorkshire × Landrace) × Duroc; 6.67 ± 1.40 kg) were used in a 42 day experiment to evaluate the effect of dietary probiotics (Lactobacillus plantarum BG0001) on growth performance, nutrient ...
Huan Wang, In-Ho Kim
doaj   +1 more source

The Use of Vitamin Supplements and Herbal Medicines Among Members of Elderly Posyandu During the COVID-19 Pandemic in North Jakarta

Acta Medica Bulgarica, 2023
During the COVID-19 pandemic, the elderly have been identified as a particularly vulnerable group. The use of vitamin supplements and herbal medicines to enhance immunity has been a measure to prevent the development of COVID-19.
Atalo N. S. S., Suryatinah Y., Ferdina A. R., Siahaan S.   +3 more
doaj   +1 more source

ReCODE: A Personalized, Targeted, Multi-Factorial Therapeutic Program for Reversal of Cognitive Decline

Biomedicines, 2021
Background: Alzheimer’s disease (AD) is the major cause of age-associated cognitive decline, and in the absence of effective therapeutics is progressive and ultimately fatal, creating a dire need for successful prevention and treatment strategies.
Rammohan V Rao, Sharanya Kumar, Julie Gregory, Christine Coward, Sho Okada, William Lipa, Lance Kelly, Dale E Bredesen   +7 more
doaj   +1 more source

Method development and validation for dieckol in the standardization of phlorotannin preparations

Fisheries and Aquatic Sciences, 2016
Phlorotannins are reported to have diverse biological properties. However, no analytical methods for the standardization of phlorotannin preparations have been reported.
Jiyoung Kim, Minyoung Um, Hyejin Yang, Inho Kim, Changho Lee, Yuntai Kim, Minseok Yoon, Youngkyoung Kim, Jimi Kim, Suengmok Cho   +9 more
doaj   +1 more source

Scientific Opinion on the Tolerable Upper Intake Level of eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA) [PDF]

EFSA Journal, 2012
<p>Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to deliver a scientific opinion on the Tolerable Upper Intake Level (UL) of the n-3 LCPUFAs eicosapentaenoic acid (EPA ...
EFSA Panel on Dietetic Products, Nutrition and Allergies
doaj   +1 more source

Rad-Supplemented Modules

Rendiconti del Seminario Matematico della Università di Padova, 2010
Let \tau be a radical for the category of left R -modules for a ring R . If
Büyükaşık, Engin, Mermut, Engin, Özdemir, Salahattin   +2 more
openaire   +5 more sources

Phytochemical, Proximate and Mineral Composition, Antioxidant and Antidiabetic Properties Evaluation and Comparison of Mistletoe Leaves from Moringa and Kolanut Trees

Turkish Journal of Agriculture: Food Science and Technology, 2022
This study evaluates the chemical properties of mistletoe leaves powder from moringa trees (MLPM) and mistletoe leaves powder from kola nut trees (MLPK).
Olugbenga David Oloruntola, Simeon Olugbenga Ayodele   +1 more
doaj   +1 more source

Insufficient iodine status in pregnant women as a consequence of dietary changes

Food & Nutrition Research, 2020
Background: Historically, Iceland has been an iodine-sufficient nation due to notably high fish and milk consumption. Recent data suggest that the intake of these important dietary sources of iodine has decreased considerably.
Solveig Adalsteinsdottir, Ellen Alma Tryggvadottir, Laufey Hrolfsdottir, Thorhallur I. Halldorsson, Bryndis Eva Birgisdottir, Ingibjorg Th. Hreidarsdottir, Hildur Hardardottir, Petra Arohonka, Iris Erlund, Ingibjorg Gunnarsdottir   +9 more
doaj   +1 more source

Impact of skin sensitivity mechanisms on sebum secretion: Management strategies for oily sensitive skin

Journal of Dermatologic Science and Cosmetic Technology
Recent epidemiological surveys based on Baumann's classification have revealed a notable rise in the prevalence of oily sensitive skin. The development of oily sensitive skin is primarily linked to the abnormal function of sebaceous glands.
Yijie Du, Xiaokai Li, Siqi Zhao, Xiaoyang Zheng, Wenyi Zhu, Jianhua Zhang, Hong Meng, Yinmao Dong   +7 more
doaj   +1 more source