Results 21 to 30 of about 517,115 (262)

Dietary supplements use among children from south-eastern Poland [PDF]

open access: yes, 2022
Aim of the study: All over the world people are increasingly turning to dietary supplements, the market for which is growing every year. Unfortunately, still little is known about the use of dietary supplements in paedia­tric population.
Pyznar, Olga   +11 more
core   +1 more source

Quantification of caffeoylquinic acids and triterpenes as targeted bioactive compounds of Centella Asiatica in extracts and formulations by liquid chromatography mass spectrometry

open access: yesJournal of Chromatography Open, 2023
Centella asiatica (CA) is a culinary vegetable and well-known functional food that is widely used as a medicinal herb and dietary supplement. CA is rich in pentacyclic triterpenes (TTs), including asiaticoside (AS), madecassoside (MS) and the related ...
Liping Yang   +9 more
doaj   +1 more source

‘Oxidative stress’-A new target in the management of diabetes mellitus

open access: yesJournal of Family Medicine and Primary Care, 2023
Diabetes mellitus (DM) is a chronic condition that poses a mammoth challenge for the healthcare system in developing as well as developed nations.
Ashok K. Das   +4 more
doaj   +1 more source

Oil-based vitamin E oral spray for oral health in pregnancy

open access: yesFuture Science OA, 2022
Aim: To assess the efficacy of vitamin E oral spray in pregnancy. Materials & methods: This was a retrospective study aimed to evaluate efficacy of vitamin E oral spray (vitamin E acetate in a medium chain tryglicerides vehicle – patented formulation ...
Sabrina Reppuccia   +6 more
doaj   +1 more source

The vitamin D paradox in Black Americans: a systems-based approach to investigating clinical practice, research, and public health - expert panel meeting report

open access: yesBMC Proceedings, 2018
The Office of Dietary Supplements, the National Institute on Minority Health and Health Disparities, the National Institute on Aging, and the National Institute of Diabetes and Digestive and Kidney Diseases, all components of the U.S. National Institutes
LaVerne L. Brown   +5 more
doaj   +1 more source

Productive and reproductive performance and blood chemistry on grazing Brahman replacement heifers supplemented with fatty acids and protein

open access: yesCiencia y Tecnología Agropecuaria, 2021
To evaluate the effect of calcium salts of long-chain fatty acids (CaLCFA) and protein supplementation on body weight (BW), average daily gain (ADG), pregnancy rate (PR), and blood chemistry, 57 Brahman heifers with 309.1 ± 3.04 kg BW and 1,010 ± 8.51 ...
José Luis Bello Faria   +3 more
doaj   +1 more source

Effect of a novel dietary supplement Khejri, and Spirulina supplementation on lipid profile in cricket players

open access: yesFrontiers in Sports and Active Living, 2023
Prosopis cineraria (Fabaceae) is known as Khejri in India or the golden tree of Indian deserts. It’s potential as a dietary supplement in sports nutrition and its effect on regulating lipid profile has never been investigated.
Arvind Pareek   +2 more
doaj   +1 more source

The scope of supplements [PDF]

open access: yes, 2023
This paper defends the bidimensional approach (Potts 2005) to the semantics of supplements against criticisms based on non-projecting supplements.
Zhao, Zhuoye
core   +1 more source

Method development and validation for dieckol in the standardization of phlorotannin preparations

open access: yesFisheries and Aquatic Sciences, 2016
Phlorotannins are reported to have diverse biological properties. However, no analytical methods for the standardization of phlorotannin preparations have been reported.
Jiyoung Kim   +9 more
doaj   +1 more source

Milk yield derived from the energy and protein of grazing cows receiving supplements under an agrosilvopastoral system

open access: yesRevista Mexicana de Ciencias Pecuarias, 2021
Dual purpose farms southwest of the State of Mexico produce milk and calves under subtropical agrosilvopastoral systems (ASPS). During the dry season, farmers supplement their cattle due to the low availability and quality of grasses, without ...
Sherezada Esparza-Jiménez   +5 more
doaj   +1 more source

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