The influence of additives on frozen snakehead fish surimi and the application of transglutaminase to fish cakes [PDF]
, 2019 Nguyễn Văn Mười +2 more
openalex +1 more source
Progress on the Quality of Animal/Plant Protein and Fish Surimi Mixed Gel
Shipin gongye ke-jiGel properties play a crucial role in evaluating the quality of surimi products, which are favored by consumers for their high nutritional value, delightful taste, and convenient storage and transportation.
Xinyue ZHANG +6 more
doaj +1 more source
Pengaruh Penambahan Komponen Fenolik Teroksidasi terhadap Karakteristik Gel Surimi Ikan Lele Dumbo (Clarias gariepinus) [PDF]
, 2012 Penambahan komponen fenolik teroksidasi pada surimi telah dikaji pada beberapa spesies ikan laut, namun demikian penggunaannya pada ikan air tawar belum pernah dilakukan.
Jacoeb, Agoes M +2 more
core
INTERNATIONAL TENSIONS IN THE NORTH PACIFIC SEAFOOD INDUSTRY [PDF]
International Relations/Trade,
Matulich, Scott C.
core +1 more source
Some Physico-chemical Properties of Surimi-like Material Made From Goat Meat as Affected by Sucrose Level [PDF]
, 2010 This experiment was carried out to study the effect of sucrose level on the physico-chemicalproperties of goat surimi. The muscle tissue of round meat of goat was separated from fat andconnective tissue manually and then was cut into 3 cm size of meat ...
Badarina, I. (I) +2 more
core
FoodsThis study systematically investigates the impact of corn starch molecular structures on the quality attributes of surimi gel products. Employing molecular analyses to characterize corn starch, three amylopectin fractions (A, B1, and B2), categorized by ...
Congyun Jiang +6 more
semanticscholar +1 more source
Effect of Some Biopolymers on the Rheological Behavior of Surimi Gel [PDF]
, 2012 Md. Zaidul Islam Sarker +5 more
openalex +1 more source
FORTIFIKASI SURIMI IKAN KURISI (Nemipterus nematophorus) DENGAN ZAT BESI MIKROKAPSUL HATI SAPI [PDF]
, 2016 Anemia defisiensi besi (ADB) merupakan anemia yang disebabkan oleh kurangnya zat besi yang diperlukan untuk sintesis hemoglobin. Penyebab anemia defisiensi besi yaitu makanan yang dimakan kurang mengandung zat besi.
Heryanti, Lia
core
Effect of sodium chloride on 3D printing performance and gel properties of silver carp surimi system
Shipin yu jixieObjective: Improve 3D printing performance and gel properties of silver carp surimi system. Methods: By optimizing 3D printing parameters, the 3D printing process is associated with material rheological properties and 3D printing performance. The effects
ZHANG Zhichao +3 more
doaj +1 more source