Results 151 to 160 of about 2,463,163 (292)

Tracing and regulating redox homeostasis of model benthic ecosystems for sustainable aquaculture in coastal environments. [PDF]

Front Microbiol, 2022
Shono N, Ito M, Umezawa A, Sakata K, Li A, Kikuchi J, Ito K, Nakamura R.   +7 more
europepmc   +1 more source

Development of mango‐flavored soy‐based yogurt: Assessment of physicochemical properties and quality attributes

JSFA reports, EarlyView.
Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae, Maurice Tibiru Apaliya, Marvel Hinson, Rahima Naa Lamiokor Ishmael, Ellen Nkrumah Quayson, Salomey Danso, Francisca Ekua Enchill, Raphael N. Alolga, Eric Antiri Aforo, Emmanuel kwaw   +9 more
wiley   +1 more source

Advances in Probiotic and Prebiotic Applications for Sustainable Aquaculture: Harnessing Their Roles in China's Marine Pasture Restoration and Health. [PDF]

Aquac Nutr
Ng'onga L, Amoah K, Zhong X, Zhong Y, Shija VM, Mrope P, Huang Y, Wang B, Jin X, Cai J.   +9 more
europepmc   +1 more source

A bibliometric approach to understanding the recent development of self-sufficient fish feed production utilizing agri-food wastes and by-products towards sustainable aquaculture. [PDF]

Heliyon, 2023
Prabakusuma AS, Wardono B, Fahlevi M, Zulham A, Djoko Sunarno MT, Syukur M, Aljuaid M, Saniuk S, Apriliani T, Pramoda R.   +9 more
europepmc   +1 more source

Low‐dose antifungal activity of plant extracts against crop pathogens: Evidence for Equisetum arvense

JSFA reports, EarlyView.
Abstract Background Plant extracts have emerged as eco‐friendly alternatives to synthetic pesticides, acting as bioinsecticides, biobactericides, or biofungicides. Results This study evaluated the antifungal activity of nine plant extracts: Croton lechleri, Flourensia cernua, Viscum album, Equisetum arvense, Allium sativum, and Eucalyptus globulus ...
Brian Picazo, Roberto Arredondo‐Valdés, Olga Berenice Álvarez‐Pérez, Juan Alberto Ascacio‐Valdés, Rodolfo Ramos González, Anna Iliná   +5 more
wiley   +1 more source

Functional additives in fishmeal-replaced aquafeeds: precision strategies for sustainable aquaculture. [PDF]

J Anim Sci Biotechnol
Jiang W, Wu P, Zhang H, Ma Y, Liu Y, Zhou X, Feng L.   +6 more
europepmc   +1 more source

Sustainable Aquaculture: Nutrition Studies in Early Developing Finfish, Ornamentals and Experimental Model Fish. [PDF]

Animals (Basel), 2022
Planas M, Olivotto I.
europepmc   +1 more source

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

JSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou, Dongxiu Wang, jie Zhang, Jian Chen, Xuding Wen   +4 more
wiley   +1 more source

Oxidative Stability and Nanoencapsulation of Marine Omega-3 LC-PUFAs for Sustainable Aquaculture and Human Health. [PDF]

Antioxidants (Basel)
Rebelo AL, Baião LF, Monteiro M, Lima SAC.   +3 more
europepmc   +1 more source

An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy. [PDF]

Bioengineered, 2022
Ahmad A, W Hassan S, Banat F.
europepmc   +1 more source