Results 21 to 30 of about 4,593 (202)

Monitoring of the health status of Castanea sativa in the Belasitsa mountain, southwest Bulgaria [PDF]

open access: yesSilva Balcanica, 2023
In the period 2017-2023, a survey for the assessment of the phytosanitary condition of sweet chestnut (Castanea sativa) was conducted in a permanent sample plot (PSP) Belasitsa, which is part of the European large-scale network for monitoring the health ...
Margarita Georgieva   +7 more
doaj   +3 more sources

Experience of introducing the torymid wasp Torymus sinensis Kamijo as the specialized parasitoid against the invasive chestnut gall wasp in Russia [PDF]

open access: yesСибирский лесной журнал, 2023
The chestnut gall wasp (Dryocosmus kuriphilus Yasumatsu; Hymenoptera: Cynipidae) was first found in forests with the sweet chestnut (Castanea sativa Mill.; Fagaceае) in the area of Sochi, where it became the worst pest of chestnut.
Yu. I. Gninenko   +6 more
doaj   +1 more source

Genetic Insights into the Historical Attribution of Variety Names of Sweet Chestnut (Castanea sativa Mill.) in Northern Italy. [PDF]

open access: yesGenes (Basel)
The sweet chestnut (Castanea sativa Mill.) is subject to the progressive disappearance of its traditional chestnut groves. In the northern part of Italy, where distribution of the sweet chestnut is fragmented, many local varieties continue to be ...
Cavallini M   +4 more
europepmc   +2 more sources

Mulching Effect on Quantitative and Qualitative Characteristics of Yield in Sweet Potatoes

open access: yesHorticulturae, 2022
Sweet potatoes have multiple uses as food, feed, and in industrial production. They are characterized by their need for high temperatures for optimal development.
Maria Dinu   +7 more
doaj   +1 more source

Chestnut Cultivar Identification through the Data Fusion of Sensory Quality and FT-NIR Spectral Data

open access: yesFoods, 2021
The world production of chestnuts has significantly grown in recent decades. Consumer attitudes, increasingly turned towards healthy foods, show a greater interest in chestnuts due to their health benefits.
Piermaria Corona   +5 more
doaj   +1 more source

Qualitative pomological traits of the sweet chestnut (Castanea sativa Mill.) in the area of Bosanska Krajina

open access: yes, 2020
In Bosnia and Herzegovina, sweet chestnut (Costanea settee Mill.) stands are spread over approximately 4000-ha belt. ranging from 150 to 700 m above sea level.
Kazic, Amra   +7 more
core   +1 more source

Stem volume ratio equations to variable merchantable limits for sweet chestnut in Portugal [PDF]

open access: yes, 2023
Having reliable estimates of wood volume categorized by classes of use is crucial for effective wood utilization. Accurate estimations enable better planning and allocation of resources, ensuring wood is utilized efficiently and appropriately for ...
Patrício, Maria Sameiro   +1 more
core   +1 more source

The Effect of Supplementing Pig Diet with Chestnut Wood Extract or Hops on Fresh Meat and Dry-Cured Products

open access: yesApplied Sciences, 2020
Oxidation is one of the major reasons for impaired quality of meat and meat products but can be prevented by the addition of antioxidants. In the present study, the effect of dietary sweet chestnut wood extract and hop cones on the quality and oxidative ...
Urška Tomažin   +6 more
doaj   +1 more source

Occurrence of oriental chestnut gall wasp Dryocosmus kuriphilus (Hymenoptera, Cynipidae) in Slovakia - short communication

open access: yesPlant Protection Science, 2017
During 2014-2016, damage by the oriental chestnut gall wasp Dryocosmus kuriphilus Yasumatsu (Hymenoptera, Cynipidae) was found on sweet chestnut trees at 4 localities in Slovakia. Dryocosmus kuriphilus is a specific plant pest on Castanea spp.
Michal Pástor   +5 more
doaj   +1 more source

The bread tree: a primer on the culture of sweet chestnut (Castanea sativa Mill.) in Portugal [PDF]

open access: yes, 2014
The European or sweet chestnut (Castanea sativa Mill.) is an important multipurpose tree that is much heralded in Portuguese history and culture, for both the quality of its wood and its exceptionally versatile nuts.
Patrício, Maria Sameiro   +2 more
core   +1 more source

Home - About - Disclaimer - Privacy