Results 41 to 50 of about 4,593 (202)
Dendrochronology and genetic diversity through climate change: A critical review of sweet chestnut [PDF]
The management of forest ecosystems is inextricably related to the evolution of climate change due to the strong interaction between them. According to this assumption, sweet chestnut forest management strategies as well as carbon estimation are analyzed
Vlachou M. +3 more
doaj +1 more source
Species effect on decay resistance of wood exposed to exterior conditions above the ground in Spain
The objective of this study is to evaluate the effect of the species on the biological resistance of wood against decay and to propose corrective values of the critical dose.
M. Conde-García +2 more
doaj +1 more source
Geomorphic Effects and Habitat Impacts of Large Wood at Restoration Sites in New England
ABSTRACT Large wood (used interchangeably with the term “instream wood”), which refers to trees, logs and other wood within a channel, is beneficial to river ecosystems and is being used more frequently as a component of river restoration projects. We identified metrics to evaluate the effectiveness of large wood to promote ecological and geomorphic ...
Audrey J. Turcotte +2 more
wiley +1 more source
Ethanol‐baited traps were placed in cultivated chestnut orchards (a) and mixed environments with assorted tree composition (b), over a 2‐year monitoring period in two valleys (NW Italy). A total of 118,286 ambrosia beetles was collected, representing six species.
Eleonora Vittoria Fontana +1 more
wiley +1 more source
Autoecology of sweet-chestnut stands in Castile (Spain)
In this paper, we have established the physiographic, climatic and soil optimum and marginal habitat parameters of Castanea sativa stands in the regions of Castilla y León, Castilla-La Mancha and Madrid (Spain). Chestnut stands are usually located between 620 m and 1100 m elevation showing a wide range of variation in their rainfall, in contrast to the
Rubio, A. +5 more
openaire +3 more sources
De novo Genome Assembly of Sweet Chestnut (Castanea sativa Mill.) Insights into the Molecular Basis of its Nutritional Properties [PDF]
The Sweet Chestnut (Castanea sativa Mill.) is a tree species that holds significant economic importance and naturally spreads throughout central-southern Europe and Asia Minor.
Tevfik Uncu, Ali, Aydin Akbudak, M.
core +1 more source
In response to growing consumer expectations for greater diversity and novel flavour profiles in wines, this study explored the use of alternative wood species in oenology.
Nikolaus Schlögl +7 more
doaj +1 more source
The increasing interest in fibre-enriched and functional bakery products has led to the exploration of novel plant-based ingredients with both technological functionality and consumer acceptance.
Fryderyk Sikora +3 more
doaj +1 more source
The supply chain of sweet chestnuts in South Tyrol
Italy is the largest producer of chestnuts in Europe and its most advanced and chestnut-oriented regions are Tuscany, Calabria, Campania and Piedmont. This study, however, focuses on the chestnut supply chain in South Tyrol (Alto Adige/Sudtirol), a northern province where chestnuts are currently of minor importance in relation to other crops, such as ...
Bossi Fedrigotti, Valérie +1 more
openaire +1 more source
Protecting temperate old‐growth forests as biotic microrefugia amid climate change
Old‐growth forests are essential biotic microrefugia, providing high carbon storage, biodiversity, and stable microclimates that protect understorey species from climatic extremes. Their resilience to drought and disturbance makes them more effective than younger forests, yet habitat loss, fragmentation, and climate change increasingly threaten these ...
Georg J. A. Hähn +10 more
wiley +1 more source

