Results 51 to 60 of about 223,746 (204)

Accidental plant poisonings in France: Lessons from a decade of national toxicovigilance

PLANTS, PEOPLE, PLANET, EarlyView.
Accidental plant poisonings reveal how modern societies are losing everyday botanical knowledge once central to food and health safety. By analyzing a decade of French toxicovigilance data, this study shows that most severe cases arise from plant misidentification or misguided self‐medication.
Gaël Le Roux, Adrien Maillot, Sylvie Michel, Jérôme Langrand, Sébastien Larréché, Christine Tournoud, David Boels, Magali Labadie, Nicolas Delcourt, Nathalie Paret, Luc de Haro, Sandra Sinno‐Tellier   +11 more
wiley   +1 more source

Species effect on decay resistance of wood exposed to exterior conditions above the ground in Spain

Materiales de Construccion, 2021
The objective of this study is to evaluate the effect of the species on the biological resistance of wood against decay and to propose corrective values of the critical dose.
M. Conde-García, M Conde-García, J.I. Fernández-Golfín   +2 more
doaj   +1 more source

Environmental drivers influencing the ambrosia beetle community: The primary role of geographic and climatic drivers in chestnut‐growing areas

Agricultural and Forest Entomology, EarlyView.
Ethanol‐baited traps were placed in cultivated chestnut orchards (a) and mixed environments with assorted tree composition (b), over a 2‐year monitoring period in two valleys (NW Italy). A total of 118,286 ambrosia beetles was collected, representing six species.
Eleonora Vittoria Fontana, Chiara Ferracini   +1 more
wiley   +1 more source

BEHAVIOUR OF SOME WALNUT, HAZELNUT AND SWEET CHESTNUT CULTIVARS UNDER THE ENVIRONMENTAL CONDITIONS FROM SOUTH OF ROMANIA [PDF]

Fruit Growing Research, 2012
The nut crops are important for their valuable fruits and for their potential to increase the economic growth of Romania. The Southern part of Romania which includes the regions of Oltenia and Muntenia is known for its favourable conditions for fruit ...
Mihai Botu, Adina Vicol, Ion Botu, Silvia Preda, Gheorghe Achim, Andreea Giorgota   +5 more
doaj  

Correlations among morphological traits of sweet chestnut (Castanea sativa Miller) from Bosnia and Herzegovina

Folia Forestalia Polonica, 2022
Sweet chestnut forests in Bosnia and Herzegovina are underrepresented in the total forest fund, and their area is declining today. The research aims to determine the correlation relations of morphological traits of chestnut leaves, fruit and cupule in ...
A. Tuğ, Mirzeta Memišević Hodžić, D. Ballian   +2 more
semanticscholar   +1 more source

Autoecology of sweet-chestnut stands in Castile (Spain)

Forest Systems, 2002
In this paper, we have established the physiographic, climatic and soil optimum and marginal habitat parameters of Castanea sativa stands in the regions of Castilla y León, Castilla-La Mancha and Madrid (Spain). Chestnut stands are usually located between 620 m and 1100 m elevation showing a wide range of variation in their rainfall, in contrast to the
Rubio, A., Sánchez Palomares, O., Gómez, V., Graña, D., Elena, R., Blanco, A.   +5 more
openaire   +3 more sources

Theologies of Mind: Eriugena and Pratyabhijñā Śaivism

Modern Theology, EarlyView.
Abstract Though Eriugena's affinities with several Hindu traditions are clear, this article offers to my knowledge the first detailed discussion of Eriugena's theology in relation to any Indic theological school, here, the nondualist Śaiva tradition known as the Pratyabhijñā (“Recognition”) lineage.
Matthew Z. Vale
wiley   +1 more source

Characterization of the Safety Profile of Sweet Chestnut Wood Distillate Employed in Agriculture

Safety, 2021
In organic agriculture, synthetic pesticides and treatments are substituted by natural remedies with interesting success for product yield and environmental outcomes, but the safety of these bio-based products needs to be assessed in vertebrate and human
A. Filippelli, Valerio Ciccone, S. Loppi, L. Morbidelli   +3 more
semanticscholar   +1 more source

Effect of encapsulated purple sweet potato (Ipomoea batatas L.) peel extract on fresh goat cheese: quality and polyphenolic and color stability during refrigerated storage

Journal of the Science of Food and Agriculture, Volume 106, Issue 12, Page 6905-6920, September 2026.
Abstract BACKGROUND The aim of this work was to characterize the polyphenolic profile of encapsulated purple sweet potato peel extract (PSPPE), to assess the effects of its addition (1.5 and 3 g L−1) on the color, texture, microbiological quality, microstructure, and sensory attributes of fresh goat cheese, and to monitor the polyphenolic profile and ...
Raquel Lucas‐González, Nuria Muñoz‐Tébar, Gema Martínez‐Navarrete, José Ángel Pérez‐Álvarez, Eduardo Fernández, José Manuel Lorenzo, Juana Fernández‐López, Manuel Viuda‐Martos   +7 more
wiley   +1 more source

Analytical Characterisation of Selected Alternative Wood Species and Their Suitability for Oenological Applications Using Austrian Grüner Veltliner Wine

Australian Journal of Grape and Wine Research
In response to growing consumer expectations for greater diversity and novel flavour profiles in wines, this study explored the use of alternative wood species in oenology.
Nikolaus Schlögl, Susanne Riepl, Mario Strauss, Harald Scheiblhofer, Reinhard Eder, Karin Korntheuer, Sezer Sari, Christian Philipp   +7 more
doaj   +1 more source