Results 101 to 110 of about 412,255 (280)
Management and incipient domestication of Chamaedorea tepejilote in agroforestry systems in Mexico
Native wild plants are key elements in addressing global biodiversity loss and supporting sustainable food systems. We investigated how rural communities in Mexico manage Chamaedorea tepejilote, a wild palm with edible male inflorescences, by combining ethnobotanical, genetic, morphological and ecological approaches.
Viviana Andrade +7 more
wiley +1 more source
Using art history to explore society's changing connections with agriculture
Food insecurity is a looming challenge that especially affects those least fortunate. Consumer food choices have a substantial impact on the sustainability of current food systems. Here, we use art as a lens through which to consider our contemporary and historical relationship to one of the world's most crucial crops, the potato, in the context of the
Edward F. Hill‐King +2 more
wiley +1 more source
Positive perceptions of invasive species can hinder effective management, especially if management efforts that are rooted in scientific theories are misaligned with local ecological knowledge. We documented local ecological knowledge about land invasibility as predicted by invasion biology theories. Participants with greater local ecological knowledge
Laurel Mael Philpott, Orou G. Gaoue
wiley +1 more source
Fonio (Digitaria exilis and Digitaria iburua) cereals are valued for their drought resilience, adaptability to poor soils, and cultural importance. In Nigeria, where both species are cultivated, fonio has declined due to labor‐intensive processing, lower yields, and changing livelihood choices. By documenting 21 landraces (15 D. exilis and 6 D. iburua),
Ishaq Muawiyya +4 more
wiley +1 more source
Hungary’s sweet-corn growers face a drier, hotter Pannonian climate where a single 60 mm irrigation allowance must still deliver processor-grade ears of 300 g and ≥ 13.5 °Brix%. A 2022 field trial at Debrecen exposed thirteen commercial sh² hybrids to 60
Chyon, Redone Khan
core
Sweet Corn Research Results 1991
Research trials on sweet corn for the processing sweet corn industry in Ontario.Ontario Ministry of Agriculture and FoodOntario Vegetable Growers Marketing ...
Sikkema, P.H.
core
Resistance to Cry2Ab2 protein in Ostrinia nubilalis is autosomal, functionally recessive, controlled by a single gene, and remains stable over 17 generations in the absence of Cry2Ab2 selection pressure. Abstract BACKGROUND Transgenic corn expressing insecticidal proteins from the bacterium Bacillus thuringiensis (Bt), including Cry1Ab, Cry1Fa and/or ...
Tatum Dwyer +3 more
wiley +1 more source
Schematic diagram of the single and dual RPA‐CRISPR/Cas12a/13a diagnostic assays for the detection of Pantoea stewartii subsp. stewartii and Maize dwarf mosaic virus. The validated assays provide a useful and sensitive molecular tool for detecting two quarantine pathogens of maize within a minimal resource framework suitable for fast‐tracking the ...
Qian Tian +6 more
wiley +1 more source
The purpose of this study was to obtain sweet corn varieties that can be cultivated Pekanbaru. The method used is an experimental method to design treatment 5 varieties of sweet corn that is v1 = Sugar 75; v2 = Star Asia; v3 = Bonanza; v4 = Sagita sweet;
Surtinah Surtinah +2 more
doaj
Machine learning provides a unifying framework to connect structure, fluorescence properties, and applications of carbon‐based quantum dots. This review highlights how data‐driven strategies enable fluorescence regulation, reveal underlying mechanisms, and accelerate the rational design of functional carbon dots.
Liangfeng Chen +8 more
wiley +1 more source

