Results 271 to 280 of about 722,225 (335)

A Highly Stable Zinc‐Mimosinate Metal–Organic Framework for Controlled Agrochemical Delivery

open access: yesEuropean Journal of Inorganic Chemistry, Volume 29, Issue 11, 15 April 2026.
The graphical abstract illustrates the design of metal–organic frameworks (MOFs) as agrochemicals constructed from active building blocks. The highly robust GR‐MOF‐25 is assembled from the natural herbicide L‐mimosine and Zn2+ ions, combining herbicidal, micronutrient, and antibacterial properties.
MCarmen Contreras   +4 more
wiley   +1 more source

Inductive cum targeted yield model-based integrated fertilizer prescription for sweet corn (Zea mays L. Saccharata) on Alfisols of Southern India. [PDF]

open access: yesPLoS One
Rangaiah KM   +9 more
europepmc   +1 more source

Management of soil cover and tillage regimes in upland rice-sweet corn systems for better system performance, energy use and carbon footprints. [PDF]

open access: yesHeliyon
Kundu A   +10 more
europepmc   +1 more source

Anthracnose of Sweet Corn

open access: yes, 1974
Nicholson, R. L.   +4 more
openaire   +1 more source

Glycogen in Sweet Corn

Science, 1939
A polysaccharide apparently identical with glycogen has been extracted from sweet corn.
D L, Morris, C T, Morris
openaire   +4 more sources

Sweet Corn and Corn-Based Sweeteners

Sugar Tech, 2014
Maize or corn is a versatile grain crop with diverse uses. Sweet corn is a type of speciality corn used as fresh or canned vegetable. It has sugar content greater than 25 % during the milking stage. The sweetness of sweet corn is due to a spontaneous mutation in the su (“sugary”) gene of the field corn, which controls conversion of sugar to starch ...
Ishwar Singh   +2 more
openaire   +3 more sources

Impact of low temperature on the chemical profile of sweet corn kernels during post-harvest storage.

Food Chemistry, 2023
Fresh sweet corn has a limited shelf-life due to its high moisture and high sugar content. Low temperature storage is an effective technique employed to extend the shelf-life.
Yingni Xiao   +6 more
semanticscholar   +1 more source

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