Results 111 to 120 of about 40,095 (295)

Primula himalayana sp. nov., a new species from eastern Himalaya, India

open access: yesNordic Journal of Botany, EarlyView.
Primula himalayana sp. nov., a new species of Primulaceae, is described and illustrated from Tawang, Lutrem, 4238 m a.s.l., Arunachal Pradesh, India. It grows under Juniperus and Berberis scrub forest in an alpine meadow. The new species belong in Primula section Cordifoliae and is resembling P.
Bipankar Hajong   +2 more
wiley   +1 more source

Comparative investigation of the sweet and bitter orange essential oil (Citrus sinensis and Citrus aurantium) [PDF]

open access: yesMakedonsko Farmacevtski Bilten, 2005
The volatile fraction composition of commercially produced sweet and bitter orange oil from fruit peels was studied using GC-MS. More than fifty components were identified in the oils using their mass spectra and linear retention indices.
Sanja Kostadinovic   +2 more
doaj  

Assessing trade‐off risk between crop production and vertebrate biodiversity in three African countries

open access: yesPeople and Nature, EarlyView.
Abstract Governments worldwide are committed to eliminating hunger and conserving biodiversity, reflected in United Nations Sustainable Development Goals 2 (Zero Hunger) and 15 (Life on Land). Expanding agricultural lands to meet growing food demands often threatens biodiversity, creating potential trade‐offs between these objectives. To understand the
Abbie S. A. Chapman   +12 more
wiley   +1 more source

Targeted genome editing of sweet orange using Cas9/sgRNA.

open access: yes, 2014
Genetic modification, including plant breeding, has been widely used to improve crop yield and quality, as well as to increase disease resistance. Targeted genome engineering is expected to contribute significantly to future varietal improvement, and ...
Hongge Jia (188663)   +5 more
core   +1 more source

Comparative study of polysaccharide metabolites in purple, orange, and white Ipomoea batatas tubers

open access: yesFood Chemistry: X
We employed LC-MS/MS to investigate the metabolic profiles of polysaccharide compounds in white, orange, and purple sweet potato flesh. Comparisons between Orange vs White, Purple vs Orange, and Purple vs White identified 69 polysaccharide metabolites ...
Xiuzhi Wang   +4 more
doaj   +1 more source

Längerlebige Loch‐Qubits durch stärkere Spin‐Bahn‐Kopplung: Schneller treiben, länger leben

open access: yesPhysik in unserer Zeit, EarlyView.
Halbleiter‐Spin‐Qubits in Quantenpunkten stehen vor dem vermeintlichen Dilemma, dass schnelle Spin‐Kontrolle durch stärkere Kopplung an das Umfeld nur auf Kosten der Kohärenz möglich ist. Da deren Eigenschaften empfindlich vom einbettenden elektrostatischen Potential abhängen, lässt sich dieser Gegensatz durch eine gezielte Feinabstimmung des ...
Miguel J. Carballido
wiley   +1 more source

Orange-Flesh Sweet Potato - Promising Partnerships for Assuring the Integration of Nutritional Concerns into Agricultural Research and Extension

open access: yes
Research Results from the Department of Policy Analysis MARD-Directorate of Economicsfood security, food policy, Mozambique, sweet potato, malnutrition, Crop Production/Industries, Food Security and Poverty, Q18,
Andrade, Maria Isabel   +3 more
core  

Diploid assembly of Valencia sweet orange accession T78

open access: yes
Diploid assembly of Valencia sweet orange mutant ...
Bo Wu (9903663)
core   +1 more source

Engineering compact Physalis peruviana (goldenberry) to promote its potential as a global crop

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Goldenberry (Physalis peruviana) produces sweet, nutritionally rich berries, yet like many minor crops, is cultivated in limited geographical regions and has not been a focus of breeding programs for trait enhancement. Leveraging knowledge of plant architecture‐related traits from related species, we used CRISPR/Cas9‐mediated gene editing to generate a
Miguel Santo Domingo   +8 more
wiley   +1 more source

From traditional knowledge to market: A pathway for ethical commercialisation of Indigenous food products

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Global legal frameworks seek to ensure that benefits arising from the use of biological resources are shared fairly, yet their practical application—particularly where plant materials and Indigenous knowledge are involved—remains challenging. This article presents a case study modelling a pathway for ethical research and commercialisation of Indigenous
Jessica Cartwright   +5 more
wiley   +1 more source

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