Results 231 to 240 of about 4,879 (253)

Detection of Sweet and Umami Taste in the Absence of Taste Receptor T1r3

Science, 2003
Keiko Yasumatsu, Robert F Margolskee
exaly  

The sweet and sour of cancer: glycans as novel therapeutic targets

Nature Reviews Cancer, 2005
Jeffrey D Esko
exaly  

Disease-resistant sweet oranges

Nature Ecology & Evolution
openaire   +2 more sources

Turning 'sweet' on immunity: galectin–glycan interactions in immune tolerance and inflammation

Nature Reviews Immunology, 2009
Gabriel A Rabinovich, Marta A Toscano
exaly  

Re-domestication of sweet orange

Nature Plants
openaire   +2 more sources

Development of antioxidant and intelligent pH-sensing packaging films by incorporating purple-fleshed sweet potato extract into chitosan matrix

Food Hydrocolloids, 2019
Jun Liu
exaly  

Intelligent pH indicator film composed of agar/potato starch and anthocyanin extracts from purple sweet potato

Food Chemistry, 2017
Jaejoon Han
exaly  

Genetic Tracing Shows Segregation of Taste Neuronal Circuitries for Bitter and Sweet

Science, 2005
Makoto Sugita
exaly  

Orange the Sweet and Sour Color

2005
openaire   +1 more source

MECHANICAL HARVESTING OF SWEET ORANGES FOR JUICE PROCESSING

Acta Horticulturae, 2012
F.M. Roka, B.R. Hyman
openaire   +1 more source