Results 71 to 80 of about 264,019 (249)
Abstract Background This study evaluated the antimicrobial activity of thyme essential oil (TEO) encapsulated in electrospun zein fibers for use in bilayer films as active packaging for cherry tomatoes. The antimicrobial activity of TEO and bilayer films with 20%, 40%, and 60% TEO was assessed with agar diffusion and microatmosphere assays.
Jéssica Silveira Vitoria +7 more
wiley +1 more source
Response of sweet pepper autofluorescence against solar radiation [PDF]
Shades are adjusted in sweet pepper cultivation, based on solar exposure levels. Pyranometers and photosensitive films have recently been introduced to smart agriculture. However, there are no means of observing biological responses to solar exposure. In
Tetsuyuki Takemoto +9 more
core +1 more source
The quality of seedlings and a plant’s yield are influenced by the different substrates used to grow the seedlings. Zeolite has been successfully used in growing media for containerized production systems.
Julė Jankauskienė +2 more
doaj +1 more source
Agro-Waste Sweet Pepper Extract-Magnetic Iron Oxide Nanoparticles for Antioxidant Enrichment and Sustainable Nanopackaging. [PDF]
This study synthesizes magnetic iron oxide nanoparticles from agro-waste sweet pepper extract, exploring their potential as antioxidant additives and in food preservation.
López-Alcántara EM +6 more
europepmc +2 more sources
Harnessing plant susceptibility genes into strategies for enhanced disease resistance
Integrated model of S gene modules in plant pathogen interactions. This model summarises representative host susceptibility modules that can be exploited by bacterial, fungal and viral pathogens. In the bacterial infection module, Xanthomonas transcription activator‐like effectors activate OsSWEET14 through effector‐binding elements in its promoter ...
Can Chen +4 more
wiley +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source
reservedIl peperone (Capsicum annuum L.) è soggetto a grosse fluttuazioni della resa, strettamente connesse all’alternanza tra alti e bassi livelli di aborto degli organi riproduttivi tipica di questa specie.
DALLA VILLA, VALENTINA
core
Crop intercropping is important for improved land use efficiency by promoting complementary use of light, water, nutrients, and growing space between the component crops, while aquaculture wastewater contribute to improved crop yield.
Bolaji Adelanke Adabembe +10 more
doaj +1 more source
Accidental plant poisonings in France: Lessons from a decade of national toxicovigilance
Accidental plant poisonings reveal how modern societies are losing everyday botanical knowledge once central to food and health safety. By analyzing a decade of French toxicovigilance data, this study shows that most severe cases arise from plant misidentification or misguided self‐medication.
Gaël Le Roux +11 more
wiley +1 more source
We compared two island populations of Bethencourtia palmensis and their culturable endophytic fungi, revealing distinct plant chemistries and a higher biopesticidal potential in the endophytic fungi from La Palma population along with high potential for the discovery of novel compounds.
Jorge Rojas López‐Menchero +4 more
wiley +1 more source

