Results 101 to 110 of about 44,100 (253)

Consumption of chilies and sweet peppers is associated with lower risk of sarcopenia in older adults. [PDF]

Aging (Albany NY), 2021
Wang X, Wu X, Meng G, Bian S, Zhang Q, Liu L, Wu H, Gu Y, Zhang S, Wang Y, Zhang T, Cao X, Li H, Liu Y, Li X, Song K, Niu K.   +16 more
europepmc   +1 more source

Biomass, chlorophyll and nitrogen content of leaves of two chili pepper varieties (Capsicum annum) in different fertilization treatments [PDF]

, 2009
Abstrak. Suharja, Sutarno. 2009. Biomassa, kandungan klorofil dan nitrogen daun dua varietas cabai (Capsicum annum) pada berbagai perlakuan pemupukan. Nusantara Bioscience 1: 9-16.
SUHARJA,, SUTARNO,
core  

Lawnmower Poetry and the Poetry of Lawnmowers

Critical Quarterly, EarlyView.
Francesca Gardner
wiley   +1 more source

Effect of fermentation region on the volatile compounds and sensory characteristics of soy sauce mash

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2190-2199, 15 March 2026.
Abstract BACKGROUND Regional environmental conditions, particularly temperature, significantly affect the fermentation characteristics of traditional fermented foods. This study investigated how regional variations influence the volatile aroma compounds and sensory aroma attributes of soy sauce mash fermented in different locations in Korea.
Yu‐Jin Lee, Woo‐suk Bang, Mina K. Kim   +2 more
wiley   +1 more source

Quality Responses of Sweet Pepper Varieties Under Irrigation and Fertilization Regimes

Horticulturae
Red sweet peppers are economically important since they are widely farmed and consumed worldwide. As a high-value crop, it has a significant impact on the horticulture economy.
Saad Masooud Abdelnaby Elhawary, Jose Luis Ordóñez-Díaz, Florentina Nicolaie, Jose Carlos Montenegro, Gabriel-Ciprian Teliban, Alexandru Cojocaru, Jose Manuel Moreno-Rojas, Vasile Stoleru   +7 more
doaj   +1 more source

Mycochemical Diversity and Therapeutic Potential of Hymenochaetoid Fungi from Central Asia: Regional and Global Perspectives

New Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
Central Asia harbors a rich yet understudied assemblage of wood‐inhabiting Hymenochaetoid fungi. This review delivers the first comprehensive synthesis of 43 poroid species representing 18 genera documented across montane forests, steppes, and xeric habitats.
Yusufjon Gafforov, Milena Rašeta, Sylvie Rapior, Manzura Yarasheva, Oksana Mykchaylova, Rustamjon Allaberdiev, Şule İnci, Dilfuza Berdieva, Arshad Mehmood Abbasi, Shikhnazar Khodjaev, Dian‐Ming Hu, Weijun Yang, Abudujilili Abuduaini, Maria Letizia Taddei, Mengcen Wang, Islomjon Urinboev, Jiajia Chen   +16 more
wiley   +1 more source

A Systematic Approach to Field Testing of Biological Products for Horticulture Is Required to Improve Food Security

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley   +1 more source

Toward Sustainable Fertilization: Biochar and Plant Growth Promoting Bacteria (PGPB) Influence on Sweet Pepper (Capsicuum annuum L.) Development and Production Under Reduced Nitrogen Input

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
The use of beneficial soil microorganisms and organic amendments is a desirable strategy for advancing sustainable horticultural systems. This study demonstrated that biochar and PGPB application with half N dose maintained sweet pepper growth and yield at levels comparable to full N dose, while promoting fruit quality, soil fertility and microbial ...
Angela Libutti, Annalisa d'Amelio, Muhammad Zubair Akram, Antonio Bevilacqua, Anna Rita Rivelli   +4 more
wiley   +1 more source

The impact on the Netherlands of the Egyptian greenhouse vegetable chain [PDF]

This report forms part of a broader analysis of the competitiveness of Dutch tomatoes, cucumbers and peppers on the European market. It describes elements of Porter's competitiveness analysis for the Egyptian horticultural sector.
Wijnands, Jo H.M.
core   +1 more source

Vol. 12, No. 15, Sep. 22, 2006: Illinois Fruit and Vegetable News [PDF]

, 2006
published or submitted for publicationnot peer ...
Weinzierl, Rick
core