Results 111 to 120 of about 4,151 (205)

Diet, Ultra-Processed Foods, and Food Additives in Crohn's Disease: A Comprehensive Review. [PDF]

Nutrients
Flore G, Deledda A, Di Petrillo A.
europepmc   +1 more source

Natural Colorants From Amazonian Plants: Bioactive Potential and Sustainable Extraction Techniques-A Review. [PDF]

Food Sci Nutr
de Oliveira ZB, Vasconcelos KBP, de Lima Silva Mumberger A, da Silva Junior AQ, da Silva LA, de Oliveira RB, Mourão RHV, Sarrazin SLF.   +7 more
europepmc   +1 more source

Comparative Optical Response of DNA-Natural and Synthetic Food Colorant Systems. [PDF]

Polymers (Basel)
Manea-Saghin AM, Gheorghe P, Mysliwiec J.   +2 more
europepmc   +1 more source

Coloration of nylon textiles with natural dyes: a critical review of recent progress, dye-fiber interactions, fastness, and functional performance. [PDF]

RSC Adv
Chowdhury MA, Alam MM, Ahmed N, Islam MS, Mazumder BC.   +4 more
europepmc   +1 more source

A cyanidin-3-O-rutinoside dominant anthocyanin system from <i>Osmanthus fragrans</i> fruit peel: Composition, color behavior and thermal stability. [PDF]

Food Chem X
Xu W, Meng Y, Yu F, Ye H, Xu X, Chen J, Liang X, Fang S.   +7 more
europepmc   +1 more source

Red Seaweed-Derived Phycobiliproteins: Marine Bioactive Colorants with Functional Health Properties. [PDF]

Mar Drugs
Sun Y, Zhou Y, Wang M, Ebrahimi F, Arshad MS, Barrow CJ, Suleria HAR.   +6 more
europepmc   +1 more source

Coloring of recent synthetic plastics

Journal of the Japan Society of Colour Material, 1962
openaire   +1 more source

Redefining Red: Microbial Polyketides in Eco-Friendly Cosmetic Development. [PDF]

ACS Omega
Teixeira JB, Silva PGP, de Lima JGO, Carvalho M, Gonçalves LM, Porphirio Veríssimo NV, Marto JM, Santos-Ebinuma VC.   +7 more
europepmc   +1 more source

Anthocyanins. [PDF]

Adv Nutr
Wallace TC, Guisti MM.
europepmc   +1 more source

Dietary exposure to food additives in ultra-processed foods: implications for gut microbiome, metabolic health, and risk assessment. [PDF]

Front Public Health
Toderescu CD, Pogurschi EN, Stefanache A, Munteanu MF, Trifunschi S, Oancea A, Bugi MA, Cresneac I.   +7 more
europepmc   +1 more source