Results 1 to 10 of about 547 (124)

Averrhoa carambola L., Cyphomandra betacea, Myrciaria dubia as a Source of Bioactive Compounds of Antioxidant Properties [PDF]

open access: yesFoods, 2023
Natural bioactive compounds play an important role in the prevention of various diseases. The exotic fruits Averrhoa carambola L. (star fruit), Cyphomandra betacea (tamarillo) and Myrciaria dubia (camu-camu) can be valuable sources of phytochemicals with
Dariusz Nowak   +3 more
doaj   +2 more sources

Tamarillo Juice (Solanum betaceum Cav) as An Alternative to Increase Hemoglobin Levels for Pregnant Women with Anemia

open access: yesBabali Nursing Research, 2021
Introduction: World Health Organizations recommends pregnant women to consume 120-240 mg of iron (in the form of Ferrum) per day and increase the dose by 400 mg 3 times a day if the Anemia is severe.
Juana Linda Simbolon   +1 more
doaj   +3 more sources

Effect of wall materials on the spray drying efficiency, powder properties and stability of bioactive compounds in tamarillo juice microencapsulation [PDF]

open access: yesPowder Technology, 2018
Abstract Hydro- and lipo-soluble bioactive compounds, such as anthocyanins and carotenoids, in tamarillo juice were microencapsulated using different wall materials, such as maltodextrin (MD), n-octenyl succinic anhydride modified starch, from waxy maize for high load encapsulation (OSA 1), low viscosity gum Arabic alternative (OSA 2), resistant ...
Yogeshini Ramakrishnan   +3 more
openaire   +3 more sources

Viabilitas probiotik Lacticaseibacillus rhamnosus SKG34 pada sari buah terung belanda (Solanum betaceum Cav.) terfermentasi selama penyimpanan pada suhu dingin [PDF]

open access: yesAgrointek
Tamarillo (Solanum betaceum Cav.) is a tropical fruit that has the potential to be developed into functional food in the form of fruit juice containing probiotics.
Komang Ayu Nocianitri   +4 more
doaj   +3 more sources

Improved Tamarillo (Cyphomandra betacea Sendtn) Fruit Juice Quality with Carboxymethyl Cellulose Extracted from Cassava Peel (Manihot esculenta Crantz)

open access: yesJournal of Chemical Natural Resources, 2023
The utilization of Carboxymethyl Cellulose (CMC) from cassava peel (Manihot esculenta Crantz) through the quality of Tamarillo (Cyphomandra betacea Sendtn) juice was carried out through three stages. The first stage is α-cellulose isolation from cassava peel powder using an acid method and then comparing it with commercial cellulose using FTIR analysis.
Emma Zaidar, Tiara Hidayanti
openaire   +1 more source

Extracts of tamarillo, horned melon, and raspberries, but not extract of pear, inhibit human blood platelet aggregation: Investigating the underlying factors for their differential mechanisms [PDF]

open access: yes, 2023
Fruit extracts may be cardioprotective via favorable modulation of platelet-blood vessel interaction. We here show that sugar-free extracts of tamarillo, horned melon (kiwano), and raspberry in a dose-dependent manner inhibited ADP-induced platelet ...
Barin, Agnese   +4 more
core   +2 more sources

The Effect of Additional Fruit Eggplant (Solanum betaceum cav.) Juice on the Characteristics of Black Tea (Camelia sinensis) Beverage [PDF]

open access: yes, 2021
This study aims to determine the effect of adding Dutch eggplant juice on the characteristics of black tea drinks. This study used a completely randomized design (CRD) with 5 treatments and 3 replications.
Anggini, Sandonella   +2 more
core   +2 more sources

Pengembangan Agroindustri Olahan Terong Belanda di Kabupaten Wonosobo Jawa Tengah [PDF]

open access: yes, 2020
Tamarillo has soft characteristics and contains a lot of water so they are easily damaged if stored in fresh form, therefore it is necessary to have post-harvest handling in the form of processing in order to extend the shelf life.
Fivintari, Francy Risvansuna   +2 more
core   +2 more sources

Determination of antioxidant activity, total phenolic and total flavonoid contents in tamarillo (Solanum betaceum) peel's ethanolic extracts [PDF]

open access: yes, 2023
Background: Free radicals are chemical species a molecule, atom with unpaired electrons and reactive as oxidizing agent which cause oxidize stress in tissue.
Arianto, Anayanti   +2 more
core   +2 more sources

Tamarillo Consumption Associated with Increased Acetylcholinesterase Activity and Improved Oxidative Stress Markers in Farmers Exposed to Daily Pesticide-related Activities in Baturiti, Bali, Indonesia [PDF]

open access: yes, 2020
BACKGROUND: The behavior of pesticide use that does not meet the standards will increase the risk of pesticide intoxication among farmers. The main content of pesticides, namely, organophosphates and carbamate, has been widely known to be the main ...
Muliarta, Made   +3 more
core   +2 more sources

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