Results 61 to 70 of about 11,355 (213)

Phenological description for the initial development stage of five Brazilian native forest species according to BBCH scale

open access: yesAnnals of Applied Biology, Volume 188, Issue 2, Page 561-581, March 2026.
Morphology of the two main growth stages—germination and initial development of the forest species Ceiba speciosa (co, cotyledon; eo, eophyll; hp, hypocotyl; me, metaphyll; pk, prickles; pr, primary root; se, seed; sr, secondary root). Abstract A specific phenological scale designated for each forest species facilitates the standardization of different
Mábele de Cássia Ferreira   +2 more
wiley   +1 more source

Study on Antioxidant Potential and Nutrition Status of Different Underutilized Fruits in South Gujarat

open access: yesInternational Journal of Bio-Resource and Stress Management, 2017
A survey experiment was carried out at in department of Soil Science and Agricultural Chemistry, N. M. College of Agriculture during 2015−2016 to determine antioxidant and biochemical potentials in some underutilized fruit crops of South Gujarat region.
Abuj B. B.   +4 more
doaj  

Preference and In Vitro Digestibility of Leaves of Woody Plants by Sheep in the Northern Sudanian Zone

open access: yesJournal of Animal Physiology and Animal Nutrition, Volume 110, Issue 2, Page 200-212, March 2026.
ABSTRACT In West Africa, trees and shrubs are important for feeding ruminant livestock during the dry season. This study aimed to determine the in vitro digestibility of organic matter from eight woody species using a gas test with and without the addition of polyethylene glycol (PEG), and evaluate their preference by sheep using a cafeteria test ...
Linda C. Gabriella Traore   +5 more
wiley   +1 more source

Influência da remoção de cotilédones no desenvolvimento de ramificações nas axilas cotiledonares de plântulas de leguminosas Effect of cotyledon removal on cotyledonal axillary shooting in seedlings of leguminosae

open access: yesActa Botânica Brasílica, 1999
Experimentos inteiramente casualizados foram conduzidos em condições de viveiro com o objetivo de verificar a importância da permanência de cotilédones no desenvolvimento de ramificações nas axilas cotiledonares de plântulas de Phaseolus vulgaris L ...
Odaci Fernandes de Oliveira   +1 more
doaj   +1 more source

PENGOLAHAN TSS DAN COD DALAM AIR LIMBAH DOMESTIK RUMAH MAKAN MENGGUNAKAN NANO BIOKOAGULAN DARI BIJI ASAM JAWA (TAMARINDUS INDICA) [PDF]

open access: yes, 2017
Pemanfaatan koagulan kimia dalam pengolahan air limbah domestik khususnya rumah makan mulai tergantikan dengan koagulan alami khususnya dari biji asam jawa (Tamarindus indica).
Magnus, Albertus
core  

Tree planting choices mediate wildfire damage to tropical forest restoration in eastern Madagascar

open access: yesRestoration Ecology, Volume 34, Issue 3, March 2026.
Wildfires threaten tropical rainforest conservation and restoration around the world, and they pose a particular risk to the unique species assemblages in eastern Madagascar. Following an intense period of wildfires in 2020–2022 that impacted 33% of 46 tropical forest restoration sites installed by the non‐profit organization Green Again Madagascar ...
J. Leighton Reid   +16 more
wiley   +1 more source

Caracterización reológica de una espuma a base de clara de huevo, azúcar y pulpa de tamarindo

open access: yesRevista U.D.C.A Actualidad & Divulgación Científica, 2015
El conocimiento de las propiedades viscoelásticas, además de ser importante para el control de calidad, también es muy útil en el diseño y en la predicción de la estabilidad de muestras almacenadas. En el presente trabajo, se caracterizó, reológicamente,
Diego Tirado   +2 more
doaj   +3 more sources

Hypolipidemic effect of Tamarindus indica L fruit on Triton X-100-induced hyperlipidemia in Wistar rats

open access: yesNational Journal of Physiology, Pharmacy and Pharmacology, 2015
Background: Tamarindus indica L is widely used as a traditional medicine. In Indonesia T. indica L is commonly used to treat gastritis, rheumatism, constipation, and fever.
E M Sutrisna   +3 more
doaj   +1 more source

PREPARATION OF EDIBLE FILMS FROM TAMARIND MUCILAGE AND STUDYING THEIR PROPERTIES AND APPLICATION IN PACKAGING OF CHEDDAR CHEESE

open access: yesمجلة ديالى للعلوم الزراعية, 2020
The object of this study was to prepare Edible films from Tamarind mucilage solutions 0.5,1,1.5% and plasticized with glycerol 50% (w/w) of the mucilage.
Ahmed H. A. Al-Jobouri
doaj   +1 more source

Uji Efek Ekstrak Etanol 70% Daging Buah Asam Jawa (Tamarindus indica L) Terhadap Penurunan Kadar Kolesterol Total dan Trigliserida pada Tikus Putih Jantan(Rattus norvegicus) Galur Wistar dengan Dislipidemia [PDF]

open access: yes, 2013
Latar Belakang : Asam Jawa ( Tamarindus indica L) merupakan tanaman tradisional yang berpotensi sebagaipenurun kadar kolesterol total dan trigliserida, khasiat tersebut di sebabkan oleh kandungan flavonoid, pholiphenol dan pectin yang terdapat di ...
, dr. Devi Usdiana Rosyidah, M.Sc   +2 more
core  

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