Results 51 to 60 of about 43,795 (197)

PENGARUH PERENDAMAN DALAM LARUTAN EKSTRAK TANIN BIJI ALPUKAT TERHADAP KUALITAS INTERNAL TELUR AYAM RAS

open access: yes, 2020
THE EFFECT OF IMMERATION IN TANIN EXTRACT SOLUTION OF AVOCADO SEED ON THE INTERNAL QUALITY OF CHICKEN EGGS. This research was conducted with the aim of knowing the use of the tannin extract solution of avocado seeds on the internal quality of eggs.
Anatalia Ch. Sigar   +3 more
semanticscholar   +1 more source

The Sustainability of Microfinance Institutions: How Do Their Environmental, Social, and Financial Performance Interact?

open access: yesCorporate Social Responsibility and Environmental Management, Volume 32, Issue 5, Page 6586-6598, September 2025.
ABSTRACT This paper analyzes the sustainability of microfinance institutions (MFIs) and contributes to the literature by considering the three main dimensions of sustainability performance (social, financial, and environmental) and considering their interactions.
Geoffroy Enjolras   +2 more
wiley   +1 more source

Optimasi Proses Ekstraksi Tanin Dari Kulit Kayu Merbau Sebagai Bahan Perekat Briket [PDF]

open access: yes, 2013
Kulit kayu mengandung senyawa tanin yang dapat digunakan sebagai bahan perekat alami. Pada penelitian ini, tanin yang terkandung dalam kulit kayu merbau diekstrak dengan menggunakan pelarut larutan NaOH dan air panas, dimana hasil ekstrak digunakan ...
A, Felinda   +4 more
core  

Pengaruh Pemberian Daun Sengon (Albizzia Falcataria) Hasil Rendaman Dengan Larutan Ca(OH)2 Terhadap Bobot Karkas Dan Bobot Organ Pencernaan Ayam Pedaging [PDF]

open access: yes, 2008
This research aims at meauring the use of Sengon soaked in kapur tohor and is effect on the performance of broiler. The Study used 100 broiler Hubber aged 3 days and 5 treatments ration which contain different sengon.
Akmal, A. (Akmal)
core   +3 more sources

Kandungan Tanin dan Serat Pangan dari Tepung Kecambah Millet dan Tepung Kecambah Millet Terfermentasi

open access: yes, 2020
Millet merupakan jenis serealia tinggi serat pangan dan tanin, untuk dapat diaplikasikan dalam produk pangan, tepung millet diharapkan memiliki tanin rendah dan tetap mempertahankan kandungan serat pangan, sehingga diperlukan metode pendahuluan ...
I. Pratiwi, I. Sugitha
semanticscholar   +1 more source

Necromass of Diverse Root‐Associated Fungi Suppresses Decomposition of Native Soil Carbon via Impacts of Their Traits

open access: yesEcology Letters, Volume 28, Issue 9, September 2025.
We investigated the decomposition of diverse root‐associated fungi, their influence on native soil carbon (C) dynamics and the relationship of these processes with fungal traits. Fungal melanin, blackness, C/N and growth rates were linked to necromass decomposability and its stabilisation. Necromass addition commonly caused suppression of native soil C
Yolima Carrillo   +2 more
wiley   +1 more source

II. MEŞRUTİYET'İN İLK YILINDA TANİN

open access: yesNWSA Academic Journals, 2016
Tanin’in ilk sayisi, II. Mesrutiyet’in tipik atmosferi icinde 1 Agustos 1908’de yayinlanir. Guclu bir kadronun kontrolunde yayinlanan gazete, kisa sure icinde kendini calkantili ve hizli gelisen bir surecin siyasal gelismelerinin icinde bulur. Bu yonuyle kendisini de sekillendiren siyasal ve toplumsal yapinin, basin-siyaset iliskisinin boyutlarinin ...
openaire   +4 more sources

TANİN KİMYASI VE TEKNOLOJİSİ

open access: yesSakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 1998
Taninierin deri üretimindeki geleneksel kullanımıve daha sonralan da odun yapıştıncılar olarakuygulamalanndan başka, özel kimyasallar olarakkullanımlannın sınırlı olduğu göıiilmüştür. Tanin esaslıkimyasallan geliştirmek için yapılan daha öncekigirişimler; tamamen ekonomik ihtiyaçlar, saflık vestabilite faktörlerinin yanında endüstriyel ...
Mahmut Özacar, İ. Ayhan Şengil
openaire   +1 more source

Action des tanins hydrolysables sur la trypsine bovine [PDF]

open access: yesAnnales de Zootechnie, 1994
Résumé ; National ...
Zimmer, N., Lafont, J., Cordesse, R.
openaire   +4 more sources

Pengaruh Lama Ekstraksi Kulit Melinjo Merah (Gnetum gnemon L.) Berbantu Gelombang Ultrasonik Terhadap Yield, Fenolik, Flavonoid, Tanin dan Aktivitas Antioksidan

open access: yes, 2020
Penelitian ini bertujuan untuk mengetahui yield, fenolik, flavonoid, tanin dan aktivitas antioksidan pada ekstrak kulit melinjo merah dengan berbagai lama ekstraksi berbantu gelombang ultrasonik. Hasil penelitian ini diharapkan dapat memberikan informasi
Lisan Mella Rujiyanti   +2 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy