Results 91 to 100 of about 3,534 (200)

Microbial food fermentation: An extraordinary approach to improve food quality employing beneficial microbes

Food Biomacromolecules, Volume 2, Issue 3, Page 340-352, September 2025.
Abstract Fermentation is a biochemical process that includes the conversion of complex organic substances into different food products and beverages using microbial enzymes. The purpose of microbial fermentation is to improve the quality and safety of food.
Rameen Atique, Hafiza Arshi Saeed, Amara Ijaz, Ambreen Talib, Rabbya Rayan Shah, Ayesha Haidar, Areesha Naveed, Javeria Sharif, Ayesha Nadeem, Maryam Latif, Abia Muazzam, Ayesha Muazzam, Abdul Samad   +12 more
wiley   +1 more source

The Production of Tannin Acyl Hydrolase from Aspergillus niger

Microbiology Indonesia, 2010
The aim of this research was to produce tannin acylhydrolase (tannase) from Aspergillus niger isolated from cacao pod. The first step of the study included determination of optimal pH, temperature, and incubation period to produce tannase.
YUNITA ARIAN SANI ANWAR, . HASIM, I MADE ARTIKA   +2 more
doaj   +1 more source

The gut-brain axis, BDNF, NMDA and CNS disorders [PDF]

, 2016
Gastro-intestinal (GI) microbiota and the ‘gut-brain axis’ are proving to be increasingly relevant to early brain development and the emergence of psychiatric disorders.
Maqsood, Raeesah, Stone, Trevor W.
core   +1 more source

Enzyme Technology in the Food Industry: Molecular Mechanisms, Applications, and Sustainable Innovations

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
This review explores the role of microbial and plant enzymes in food processing, highlighting advancements in molecular engineering and sustainable production from underutilized agro‐industrial waste. It focuses on key enzymes such as amylase, lipase, protease, and lactase, discussing their applications, advantages, and challenges in enhancing product ...
Fahima Siddikey, Md Istiakh Jahan, Hormoni, Md Toufik Hasan, Nusrat Jerin Nishi, S. M. Kamrul Hasan, Nahidur Rahman, Md. Azmain Al Faik, Mohammad Afzal Hossain   +8 more
wiley   +1 more source

Probing the Effect of Ultrasonication, Probiotic Lacto‐Fermentation, and Blanching on Bioactive Compounds, Antioxidants Activities, and Antinutrients of Tomato

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
The present study was investigated to assess the effect of lactic acid fermentation (LAB, 24 h), ultrasonication (10, 20, and 30 min), and blanching (90°C, 1 min) on the nutrients, antinutrients, and antioxidant activities. Among various processing treatments, LAB fermentation anticipated the highest decline in phytates, oxalates, glycoalkaloids, and ...
Abdul Rehman Ayub, Muhammad Waseem, Zulfiqar Ahmad, Jaza Maqbl Alshammari, Tariq Ismail, Muhammad Ammar Khan, Muhammad Rizwan Javed, Muhammad Saleem, Rana Muhammad Aadil, Muhammad Faisal Manzoor, Muhammed Adem Abdullahi   +10 more
wiley   +1 more source

Impact of Prolonged Fasting on the Oral Microbiome in Patients With Metabolic Syndrome: An Exploratory Secondary Analysis

Journal of Clinical Periodontology, Volume 52, Issue 8, Page 1125-1135, August 2025.
ABSTRACT Aim To evaluate the effect of prolonged fasting on the oral microbiome in patients with metabolic syndrome (MetS). Materials and Methods This follow‐up study evaluated changes in the oral microbiome in a sub‐cohort of 42 patients with MetS during prolonged fasting. Periodontal parameters such as bleeding on probing (BOP), plaque index (PI) and
C. L. Pappe, S. Kleine Bardenhorst, K. Prior, N. Steckhan, A. Michalsen, B. Ehmke, H. Dommisch, D. Hagenfeld   +7 more
wiley   +1 more source

The Lp_3561 and Lp_3562 enzymes support a functional divergence process in the lipase/esterase toolkit from Lactobacillus plantarum [PDF]

, 2016
Lactobacillus plantarum species is a good source of esterases since both lipolytic and esterase activities have been described for strains of this species. No fundamental biochemical difference exists among esterases and lipases since both share a common
de las Rivas, Blanca, Esteban-Torres, María, Mancheño, José M., Muñoz, Rosario, Reverón, Inés, Santamaría, Laura   +5 more
core   +2 more sources

Screening of and Mechanistic Insights Into the Enteric Methane Mitigation Potential of European Native and Non‐Native Forage Trees, Shrubs, and Herbs Using In Vitro Batch Culture

Grass and Forage Science, Volume 80, Issue 3, July-September 2025.
ABSTRACT Enteric methane (CH4) emissions from ruminant livestock must be mitigated to reduce their climate impact. Trees, shrubs, and herbs have gained attention for their nutritional value, climate resilience, and CH4 reduction potential. This in vitro study evaluated 45 forage species harvested in Flanders, Belgium (July 2022), for their effects on ...
J. Van Mullem, J. Jeyanathan, N. Peiren, P. Vermeir, J. Valckx, W. Govaerts, J. Barbry, K. Verheyen, V. Fievez   +8 more
wiley   +1 more source

Development of a multilocus sequence typing method for analysis of Lactobacillus plantarum strains [PDF]

, 1998
Lactobacillus plantarum is a species of considerable industrial and medical interest. To date, the lack of reliable molecular methods for definite identification at strain level has hindered studies of the population biology of this organism.
Rivas, Blanca de las, Marcobal, Ángela, Muñoz, Rosario   +2 more
core   +1 more source

Ultrasounds pretreatment of olive pomace to improve xylanase and cellulase production by solid-state fermentation [PDF]

, 2016
Olive mills generate a large amount of waste that can be revaluated. This work aim to improve the production lignocellulolytic enzymes by solid-state fermentation using ultrasounds pretreated olive mill wastes. The composition of olive mill wastes (crude
Alburquerque, Alvira, Armando Venâncio, Azbar, Cayuela, Ertan-Inceoǧlu, García, Gianico, Giannoutsou, Holtzapple, Isabel Belo, José Manuel Domínguez, José Manuel Salgado, Khdair, Knappert, Kumar, Lemos, Li, Medina, Morillo, Niaounakis, Obied, Oliveira, Pandey, Paulina Leite, Rincón, Rincón, Rodríguez-Leon, Roig, Salgado, Salgado, Salgado, Shafique, Sun, Taherzadeh, Xu, Yachmenev, Yang, Yang, Zimbardi   +39 more
core   +1 more source