Effects of tannic acid on growth performance, intestinal health, and tolerance in broiler chickens
This study investigated the optimal tannic acid dosage and assessed tolerance levels in broiler chickens. In experiment 1, 525 broilers were randomly divided into 5 treatment groups, the control group (CON group) and groups TA1 to TA4, corresponding to ...
Huiping Xu +6 more
doaj +1 more source
Voltammetric determination of tannic acid in beverages using pencil graphite electrode
The pretreated pencil graphite electrode (Pre-PGE) prepared by a chronoamperometry technique was applied for the determination of tannic acid using anodic stripping differential pulse voltammetry.
Dai Long VU +3 more
doaj +1 more source
Hydrophilic tannic acid and hydrophobic resveratrol were successfully co-encapsulated in zein nanoparticles prepared using antisolvent precipitation and then coated with pectin by electrostatic deposition.
Xiao Liang +5 more
doaj +1 more source
The influence of the chain length and the functional group steric accessibility of thiols on the phase transfer efficiency of gold nanoparticles from water to toluene [PDF]
The papers were published with the financial support from the budget of the West Pomeranian Voivodeship.This paper describes the influence of the chain length and the functional group steric accessibility of thiols modifiers on the phase transfer process
Celichowski, Grzegorz +5 more
core +1 more source
In this study, pH-sensitive hydroxyapatite particles loaded with tannic acid were incorporated in polyolefin-based coatings for the corrosion protection of carbon steel.
Roma Raj +4 more
doaj +1 more source
A comprehensive evaluation of physical and environmental performances for wet-white leather manufacture [PDF]
This paper presents the comprehensive evaluation results of physical and environmental performances for a novel wet-white (chrome-free) leather manufacturing.
Lin, Wei +3 more
core +2 more sources
As a product with high economic value and commodity value, strawberry juice is easy to fade during processing and storage. To mitigate color degradation in strawberry juice, citric acid, and tannic acid were evaluated as copigments during thermal ...
Xiyun Sun +6 more
doaj +1 more source
Different Chain Length Tannic Acid Preparations as Coating Agents for Zein Nanoparticles
Proteins that are amphiphilic and have low water solubility can self-assemble into nanoparticles useful in food science, pharmaceutical science, or biotechnology. However, protein nanoparticles exhibit drawbacks such as low stability unless the particles
Sadeepa Y. Mallikarachchi +3 more
doaj +1 more source
The Modification of Titanium Surface by Decomposition of Tannic Acid Coating
Titanium is one of the most widely used metals in implantology owing to its reduced modulus, improved corrosion resistance and good biocompatibility. In spite of its excellent biocompatibility, it does not exhibit inherent antibacterial and antioxidant ...
Beata Kaczmarek-Szczepańska +4 more
doaj +1 more source
Chemical composition and physical properties of sorghum flour prepared from different sorghum hybrids grown in Argentina [PDF]
This work analyzed the physical, chemical, and thermal properties of sorghum flour and the relationships among these, in order to evaluate its suitability for the development of food products. Sorghum flour was obtained through roller dry milling from 20
Calderón-Domínguez, Georgina +3 more
core +1 more source

