Results 41 to 50 of about 436,774 (328)

All-Electrical Ca2+-Independent Signal Transduction Mediates Attractive Sodium Taste in Taste Buds.

open access: yesNeuron, 2020
Sodium taste regulates salt intake. The amiloride-sensitive epithelial sodium channel (ENaC) is the Na+ sensor in taste cells mediating attraction to sodium salts.
Kengo Nomura   +4 more
semanticscholar   +1 more source

METTL3-mediated m6A RNA methylation regulates dorsal lingual epithelium homeostasis

open access: yesInternational Journal of Oral Science, 2022
The dorsal lingual epithelium, which is composed of taste buds and keratinocytes differentiated from K14+ basal cells, discriminates taste compounds and maintains the epithelial barrier.
Qiuchan Xiong   +10 more
doaj   +1 more source

β-catenin is required for taste bud cell renewal and behavioral taste perception in adult mice. [PDF]

open access: yesPLoS Genetics, 2017
Taste stimuli are transduced by taste buds and transmitted to the brain via afferent gustatory fibers. Renewal of taste receptor cells from actively dividing progenitors is finely tuned to maintain taste sensitivity throughout life.
Dany Gaillard   +5 more
doaj   +1 more source

Fingerprinting taste buds: intermediate filaments and their implication for taste bud formation [PDF]

open access: yesPhilosophical Transactions of the Royal Society of London. Series B: Biological Sciences, 2000
Intermediate filaments in taste organs of terrestrial (human and chick) as well as aquatic (Xenopus laevis) species were detected using immunohistochemistry and electron microscopy. During development, the potential importance of the interface between the taste bud primordium and non–gustatory, adjacent tissues is evidenced by the distinct ...
M, Witt   +3 more
openaire   +2 more sources

Glutamate may be an efferent transmitter that elicits inhibition in mouse taste buds. [PDF]

open access: yesPLoS ONE, 2012
Recent studies suggest that l-glutamate may be an efferent transmitter released from axons innervating taste buds. In this report, we determined the types of ionotropic synaptic glutamate receptors present on taste cells and that underlie this postulated
Yijen A Huang, Jeff Grant, Stephen Roper
doaj   +1 more source

Expression profile of the zinc transporter ZnT3 in taste cells of rat circumvallate papillae and its role in zinc release, a potential mechanism for taste stimulation

open access: yesEuropean Journal of Histochemistry, 2022
Zinc is an essential trace element, and its deficiency causes taste dysfunction. Zinc accumulates in zinc transporter (ZnT)3-expressing presynaptic vesicles in hippocampal neurons and acts as a neurotransmitter in the central nervous system.
Kentaro Nishida   +5 more
doaj   +1 more source

Taste isn't just for taste buds anymore [PDF]

open access: yesF1000 Biology Reports, 2011
Taste is a discriminative sense involving specialized receptor cells of the oral cavity (taste buds) and at least two distinct families of G protein-coupled receptor molecules that detect nutritionally important substances or potential toxins. Yet the receptor mechanisms that drive taste also are utilized by numerous systems throughout the body.
Finger, Thomas E., Kinnamon, Sue C.
openaire   +2 more sources

Effects of dietary Na+ deprivation on epithelial Na+ channel (ENaC), BDNF, and TrkB mRNA expression in the rat tongue

open access: yesBMC Neuroscience, 2009
Background In rodents, dietary Na+ deprivation reduces gustatory responses of primary taste fibers and central taste neurons to lingual Na+ stimulation.
Stähler Frauke, Huang Tao
doaj   +1 more source

Development of ectodermal and endodermal taste buds. [PDF]

open access: yesDev Biol
The sense of taste is mediated primarily by taste buds on the tongue. These multicellular sensory organs are induced, patterned and become innervated during embryogenesis such that a functional taste system is present at birth when animals begin to feed.
Barlow LA.
europepmc   +3 more sources

Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [PDF]

open access: yesتغذیه آبزیان, 2019
This study was conducted to assess the ontogeny of the olfactory and taste organs in Caspian Kutum, Rutilus kutum, from hatching up to 23 days post hatching (DPH). So that, the larvae were randomly sampled daily from 1 to 23 DPH.
Soheil Eagderi   +4 more
doaj   +1 more source

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