The Role of the Anion in Salt (NaCl) Detection by Mouse Taste Buds. [PDF]
J Neurosci, 2019 How taste buds detect NaCl remains poorly understood. Among other problems, applying taste-relevant concentrations of NaCl (50–500 mm) onto isolated taste buds or cells exposes them to unphysiological (hypo/hypertonic) conditions.
Roebber JK, Roper SD, Chaudhari N.
europepmc +2 more sources
Evolvement of taste sensitivity and taste buds in chickens during selective breeding [PDF]
Poultry Science, 2021 : Chickens have been reported to have a low taste bud count and thus low taste acuity. However, more recent studies indicate that the earlier reported count of chicken taste buds may have been significantly underestimated.
Yuta Yoshida +5 more
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New description of vagal nerve commanted intrapancreatic taste buds and blood glucose level: An experimental analysis [PDF]
BioImpacts, 2021 Introduction: There have been thousands of neurochemical mechanism about blood glucose level regulation, but intrapancreatic taste buds and their roles in blood glucose level has not been described.
Mehmet Dumlu Aydin +6 more
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The spatiotemporal and genetic architecture of extraoral taste buds in Astyanax cavefish [PDF]
Communications BiologyIntense environmental pressures can yield both regressive and constructive traits through complex evolutionary mechanisms. Although regression is well-studied, the biological bases of constructive features are less well understood. Cave-dwelling Astyanax
Daniel Berning +2 more
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Morphology and distribution of taste papillae and oral denticles in the developing oropharyngeal cavity of the bamboo shark, Chiloscyllium punctatum [PDF]
Biology Open, 2016 Gustation in sharks is not well understood, especially within species that ingest food items using suction. This study examines the morphological and immunohistochemical characterisation of taste papillae and oral denticles in the oropharynx of the brown-
Carla J. L. Atkinson +3 more
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Glutamate: Tastant and Neuromodulator in Taste Buds
Advances in Nutrition, 2016 Aurélie Vandenbeuch, Sue C Kinnamon
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Expression of Prostatic Acid Phosphatase in Rat Circumvallate Papillae. [PDF]
PLoS ONE, 2016 ATP and its metabolites are important for taste signaling in taste buds, and thus a clearance system for them would play critical roles in maintenance of gustatory function.
Kentaro Nishida +8 more
doaj +1 more source
Acid stimulation (sour taste) elicits GABA and serotonin release from mouse taste cells. [PDF]
PLoS ONE, 2011 Several transmitter candidates including serotonin (5-HT), ATP, and norepinephrine (NE) have been identified in taste buds. Recently, γ-aminobutyric acid (GABA) as well as the associated synthetic enzymes and receptors have also been identified in taste ...
Yijen A Huang +2 more
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Lgr5 Identifies Progenitor Cells Capable of Taste Bud Regeneration after Injury. [PDF]
PLoS ONE, 2013 Taste buds are composed of a variety of taste receptor cell types that develop from tongue epithelium and are regularly replenished under normal homeostatic conditions as well as after injury.
Norifumi Takeda +5 more
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