Results 141 to 150 of about 32,762 (282)

NATIONAL SECURITY AND BIOTERRORISM: A U.S. PERSPECTIVE [PDF]

open access: yes
My purpose is to consider how the events of September 11, 2001 have changed how we think about the world food system and the possibilities for agro-bioterrorism.
Runge, C. Ford
core   +1 more source

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

open access: yesMolecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha   +5 more
wiley   +1 more source

Sharing the light, impact of solar parks on plant productivity, soil microbes and soil organic matter

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 1000-1013, May 2026.
Solar parks enable renewable energy production at a large scale, thereby reducing greenhouse gas emissions. However, the effects of this change in land use on vegetation and soil health are still largely unknown. In this study, we determined the impacts of solar parks on vegetation, soil biota and soil carbon between and below solar panels.
Luuk Scholten   +4 more
wiley   +1 more source

Characterizing and decoding the effects of co-culture fermentation on dark tea infusion flavor development: elucidating microbial succession and metabolic dynamics mediated by Eurotium cristatum and water kefir

open access: yesFood Chemistry: X
Water kefir (a probiotic-rich culture) and Eurotium cristatum (a key fungus in Fu brick tea) were co-fermented with dark tea infusion to investigate dynamic changes in volatile organic compounds (VOCs), microbial communities, and biochemical components ...
Yao Gao   +13 more
doaj   +1 more source

Revitalizing endangered mycocultural heritage in Mesoamerica: The case of the Tlahuica‐Pjiekakjoo culture

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 907-923, May 2026.
The preservation and revitalization of mycocultural heritage, developed over centuries of human‐mushroom interaction, contributes to safeguarding both natural ecosystems and the promotion of sustainable rural development, one of the biggest global challenges currently faced by humankind.
Elisette Ramírez‐Carbajal   +8 more
wiley   +1 more source

Effects of Eurotium cristatum Fermentation on Tartary Buckwheat Leaf Tea: Sensory Analysis, Volatile Compounds, Non-Volatile Profile and Antioxidant Activity

open access: yesFermentation
Background: Eurotium cristatum (E. cristatum) is the probiotic fungus in Fu-brick tea, with which fermentation brings a unique flavor and taste and health-promoting effects.
Liangzhen Jiang   +10 more
doaj   +1 more source

The First Description Of Germ Tube Fusion Body In Germinating Basidiospores Of Exobasidium Vexans [PDF]

open access: yes, 2017
Germ tube fusion body (GFB) is known to allow for anastomosis between contacting germ tubes in germinating urediniospores of rust fungi in the genus PUCCINIA (Wang and McCallum, 2009)
Mohktar, Norsyuhada, Nagao, Hideyuki
core  

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