Results 21 to 30 of about 4,412,894 (374)

Research on the Suitability of Teas Made from Fresh Tea Leaves of Purple Tea

Shipin gongye ke-ji, 2022
Three purple tea varieties (lines), namely Hongye-1, Hongye-2, Danfei in different seasons as test materials, were made into green tea, white tea and black tea.
Qiushuang WANG, Bingbing CAO, Qing WANG, Dandan QIN, Chendong PAN, Bo LI, Hongjian LI, Kaixing FANG, Erdong NI, Xiaohui JIANG, Hualing WU   +10 more
doaj   +1 more source

CsMYB1 integrates the regulation of trichome development and catechins biosynthesis in tea plant domestication

New Phytologist, 2022
Summary Tea trichomes synthesize numerous specialized metabolites to protect plants from environmental stresses and contribute to tea flavours, but little is known about the regulation of trichome development.
Penghui Li, Jiamin Fu, Yujie Xu, Yihua Shen, Yanrui Zhang, Zhili Ye, W. Tong, Xiangsheng Zeng, Jihong Yang, Dingkun Tang, Ping Li, Hao Zuo, Qiong Wu, Enhua Xia, Shucai Wang, Jian Zhao   +15 more
semanticscholar   +1 more source

CsLAZY1 mediates shoot gravitropism and branch angle in tea plants (Camellia sinensis)

BMC Plant Biology, 2021
Background Branch angle is a pivotal component of tea plant architecture. Tea plant architecture not only affects tea quality and yield but also influences the efficiency of automatic tea plant pruning.
Xiaobo Xia, Xiaozeng Mi, Ling Jin, Rui Guo, Junyan Zhu, Hui Xie, Lu Liu, Yanlin An, Cao Zhang, Chaoling Wei, Shengrui Liu   +10 more
doaj   +1 more source

The necrotroph Botrytis cinerea promotes disease development in Panax ginseng by manipulating plant defense signals and antifungal metabolites degradation

Journal of Ginseng Research, 2022
Background: Panax ginseng Meyer is one of the most valuable medicinal plants which is enriched in anti-microbe secondary metabolites and widely used in traditional medicine.
Huchen Chen, Shuhan Zhang, Shengnan He, Runa A, Mingyang Wang, Shouan Liu   +5 more
doaj   +1 more source

Tea plant–legume intercropping simultaneously improves soil fertility and tea quality by changing Bacillus species composition

Horticulture Research, 2022
The tea plant is an economically important crop in China, but long-term monoculture and substantial chemical nitrogen fertilizer input cause soil acidification, which in turn affects the nutrient supply and tea quality.
Zhi Huang, Chun-hong Cui, Yajun Cao, Jinghui Dai, Xiaoyue Cheng, Shaowei Hua, Wenhui Wang, Y. Duan, E. Petropoulos, Hui Wang, Lixiang Zhou, W. Fang, Zengtao Zhong   +12 more
semanticscholar   +1 more source

Establishment of a Virus-Induced Gene-Silencing (VIGS) System in Tea Plant and Its Use in the Functional Analysis of CsTCS1

International Journal of Molecular Sciences, 2022
Tea (Camellia sinensis [L.] O. Kuntze) is an important global economic crop and is considered to enhance health. However, the functions of many genes in tea plants are unknown. Virus-induced gene silencing (VIGS) mediated by tobacco rattle virus (TRV) is
Guodong Li, Yan Li, Xinzhuan Yao, Litang Lu   +3 more
semanticscholar   +1 more source

An Integrated Metabolome and Transcriptome Analysis Reveal the Regulation Mechanisms of Flavonoid Biosynthesis in a Purple Tea Plant Cultivar

Frontiers in Plant Science, 2022
Purple tea plant cultivars, enrich with flavonoids and anthocyanins, are valuable materials for manufacturing tea with unique color and flavor. Researchers found that ‘Zijuan’ leaves changed from purple to green mainly caused by the decreased flavonoids ...
Sasa Song, Yuanxun Tao, Long-Han Gao, H. Liang, Desong Tang, Jie Lin, Yuchun Wang, F. Gmitter, Chun-fang Li   +8 more
semanticscholar   +1 more source

Tea and its components reduce the production of uric acid by inhibiting xanthine oxidase

Food & Nutrition Research, 2022
Background: The health benefits of tea are as diverse including the reduction of uric acid levels. Xanthine oxidase is the most directly mediated enzyme in the production of uric acid.
Dan Wu, Ruohong Chen, Wenji Zhang, Xingfei Lai, Lingli Sun, Qiuhua Li, Zhenbiao Zhang, Junxi Cao, Shuai Wen, Zhaoxiang Lai, Zhigang Li, Fanrong Cao, Shili Sun   +12 more
doaj   +1 more source

Pan-transcriptome assembly combined with multiple association analysis provides new insights into the regulatory network of specialized metabolites in the tea plant Camellia sinensis

Horticulture Research, 2022
Specialized metabolites not only play important roles in biotic and abiotic stress adaptation of tea plants (Camellia sinensis (L.) O. Kuntze) but also contribute to the unique flavor of tea, the most important nonalcoholic beverage.
Weilong Kong, Mengwei Jiang, Yibin Wang, Shuai Chen, Shengcheng Zhang, Wenlong Lei, Kun Chai, Pengjie Wang, Renyi Liu, Xingtan Zhang   +9 more
semanticscholar   +1 more source

Host genetic determinants drive compartment‐specific assembly of tea plant microbiomes

Plant Biotechnology Journal, 2022
Summary Diverse host factors drive microbial variation in plant‐associated environments, whereas their genetic mechanisms remain largely unexplored. To address this, we coupled the analyses of plant genetics and microbiomes in this study.
Xiangfeng Tan, Hengtong Xie, Jingwen Yu, Yue-fei Wang, Jianming Xu, Ping Xu, B. Ma   +6 more
semanticscholar   +1 more source