Results 101 to 110 of about 35,807 (245)
Rapid detection of sunset yellow adulteration in tea powder with variable selection coupled to machine learning tools using spectral data. [PDF]
J Food Sci Technol, 2023 Amsaraj R, Mutturi S.
europepmc +1 more source
FORMULATION AND EVALUATION OF HERBAL TEA POWDER
Herbal tea is essentially a concoction of many medicinal plant parts that are highly medicinally valuable. Herbal tea, which is a blend of herbs, is considered to have optimum therapeutic effects and is safe to drink. The aim of this study is to formulate an herbal tea with known health benefits using Moringa oleifera, Zingiber officinale (Ginger) and ...
openaire +2 more sources
Food Safety and Health, EarlyView.The global patent landscape of mushroom‐derived functional food was widely analyzed, and AI‐integrated approaches realizing cost‐effective and reliable exploration of functional foods derived from mushrooms were explored. ABSTRACT Global health concerns and the increasing demand for nourishment have collectively driven the rising demand for functional ...
Xihong Zhao +5 more
wiley +1 more source
Extraction of Antimicrobial Peptides From Fava Bean Protein Hydrolyzate by Phosphorylated Biochar
Food Safety and Health, EarlyView.Antimicrobial peptides were extracted by functional biochar in one step. The enriched peptides demonstrated significantly enhanced antibacterial activity. ABSTRACT The extraction of antimicrobial peptides (AMPs) from plant proteins remains challenging due to their low abundance, structural diversity, and the need for mild, efficient, and selective ...
Xiang‐Yu Huang +8 more
wiley +1 more source
Characterization and antibacterial behavior of an edible konjac glucomannan/soluble black tea powder hybrid film with ultraviolet absorption. [PDF]
RSC Adv, 2022 Xu W +9 more
europepmc +1 more source
A Compact Circularly Polarized Luminescence Emitter–Chirality of a [2.2]‐Paracyclophane Macrocycle
Helvetica Chimica Acta, EarlyView.A comprehensive chiroptical study of a [2.2]paracyclophane‐based (PCP) macrocycle and its synthetic open precursor reveals intense chiroptical responses. Featuring strong electric circular dichroism (ECD) bands and high luminescence dissymmetry factors (|glum|≈ 10−2), this scaffold serves as an ideal model for investigating chirality and developing ...
Salome L. Heim +4 more
wiley +1 more source
Green tea powder inclusion promoted hatchability through increased yolk antioxidant activity. [PDF]
Poult Sci, 2022 Ling C, Chen X, Lin W, Geng Z.
europepmc +1 more source
Traceable Traceless Delivery Tags
Helvetica Chimica Acta, EarlyView.ABSTRACT This study elaborates on traceless tags for the thiol‐mediated uptake (TMU) of amine‐containing substrates of interest (SOIs). Traceless tags typically contain linkers that can be enzymatically cleaved to trigger the release of SOIs in their native form.
Julia Moreno +5 more
wiley +1 more source
Quality analysis and antioxidant activity of different types of tea powder
Food Production, Processing and NutritionAs a natural product with health benefits, tea powder (TP) is widely used in food processing field. In order to explore sensory evaluation, quality components and antioxidant activities among different types of TP, matcha TP, Huangjinya green TP, oolong ...
Yutong Ye +4 more
doaj +1 more source
Information &Functional Materials, EarlyView.By integrating various characterization and electrochemical techniques, this review emphasizes the importance of elucidating these mechanisms. Analysis of the sodium storage behavior in specific carbon materials further underscores the vital significance of such mechanistic research.
Wenjie Huang +4 more
wiley +1 more source