Results 221 to 230 of about 2,049,634 (287)

Single‐molecule DNA flow‐stretch assays for high‐throughput DNA–protein interaction studies

FEBS Open Bio, EarlyView.
We describe an optimised single‐molecule DNA flow‐stretch assay that visualises DNA–protein interactions in real time. Linear DNA fragments are tethered to a surface and stretched by buffer flow for fluorescence imaging. Using λ and φX174 DNA, this protocol enhances reproducibility and accessibility, providing a versatile approach for studying diverse ...
Ayush Kumar Ganguli, Mohammad Nour Alsamsam, Ugnė Bagdonaitė, Van Truc Vu, Chun‐Jen Huang, Polina Kuzhir, Mindaugas Zaremba, Aurimas Kopūstas, Marijonas Tutkus   +8 more
wiley   +1 more source

Feeding and Processing Affect Meat Quality and Sensory Evaluation. [PDF]

Foods
Rodrigues SSQ.
europepmc   +1 more source

Exon 7 splicing of ERα predicts poor prognosis and increases phenotypic heterogeneity in luminal a subtype breast cancer

FEBS Open Bio, EarlyView.
ERα splice variant ERα∆7 lacks the C‐terminus, and its expression may change phenotypes of breast cancers. Our results showed that ERα∆7 is found in the luminal A subtype, and elevated ERα∆7 levels are linked to improved cell survival with lower proliferation and migration.
Long Wai Tsui, Taobo Hu, Thomson Christian Husein, Wai Hei Shek, Bingrong Chen, Depeng Wang, Shu Wang, Weichuan Yu, Xiaodan Fan, Mengping Long, Toyotaka Ishibashi   +10 more
wiley   +1 more source

Highly efficient biomethane production from chicken manure and municipal organic solid waste using magnetite: converting waste into energy. [PDF]

Biodegradation
Bay T, Vural BB, Gökçek ÖB.
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of guanidinoacetic acid and its preparation (GuanAMINO®) for chickens for fattening, chickens reared for laying, chickens reared for reproduction, turkeys for fattening, turkeys reared for reproduction (Evonik Operations GmbH). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Martelli G, Galobart J, Pizzo F, Valeri P, Vettori MV, Navarro-Villa A.   +22 more
europepmc   +1 more source

Bioprotective and Technological Roles of Lactic Acid Bacteria in Reduced-Sodium Fermented Sausages. [PDF]

Foods
Bertuci ML, Bis Souza CV, Alves CA, Todorov SD, Penna ALB, Barretto ACDS.   +5 more
europepmc   +1 more source

Optimization of technological parameters for durum wheat pasta production with carrot powder and ion-ozonated water. [PDF]

Sci Rep
Iskakova G, Iztayev B, Iztayev A, Kulazhanov T, Rskeldiyev B, Izembayeva A, Yakiyayeva M, Baiysbayeva M.   +7 more
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of endo-1,4-beta-xylanase produced with <i>Bacillus subtilis</i>LMG S-15136 (Belfeed B MP/ML) (4a1606i) for all poultry species, suckling and weaned piglets, pigs for fattening, lactating sows and all minor porcine species other than reproductive animals for the renewal of its authorisation and the extension of its use to all <i>Suidae</i> (Puratos NV). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Theodoridou K, Mayo B, Anguita M, Innocenti ML, Bozzi Cionci N, Brozzi R, Kolona M, Tarrés-Call J.   +22 more
europepmc   +1 more source

Guidance on the scientific data requirements for an application for authorisation of a food additive submitted under Regulation (EC) No 1331/2008. [PDF]

EFSA J
EFSA Panel on Food Additives and Flavourings (FAF), Castle L, Andreassen M, Aquilina G, Bastos ML, Boon P, Fallico B, FitzGerald R, Frutos Fernandez MJ, Grasl-Kraupp B, Gundert-Remy U, Gürtler R, Houdeau E, Kurek M, Louro H, Morales P, Passamonti S, Barmaz S, Carfì M, Civitella C, Gagliardi G, Lodi F, Martino C, Mazzoli E, Mech A, Rasinger JD, Rincon AM, Ruggeri L, Smeraldi C, Tard A, Zakidou P.   +30 more
europepmc   +1 more source