Results 131 to 140 of about 1,954,690 (209)

Technological quality and fungal community of Kombucha fermented with hemp leaves and milky mushroom flour (Calocybe indica). [PDF]

PeerJ
Sittisart P, Mahidsanan T, Yuvanatemiya V, Srinamngoen P.   +3 more
europepmc   +1 more source

A Comprehensive Study on the Influence of Sodium Chloride on the Technological Quality Parameters of Soft Wheat Dough. [PDF]

Foods, 2020
Carcea M, Narducci V, Turfani V, Mellara F.   +3 more
europepmc   +1 more source

Improvement of Bioactive Components and Technological Quality of Gluten-Free Pasta with Utilization of Different Carrot Powders, Guar Gum and Pregelatinization Application. [PDF]

Foods
Arslan Bayrakcı H, Bilgiçli N.
europepmc   +1 more source

Beverage of Brazil Nut and Bocaiuva Almond Enriched with Minerals: Technological Quality and Nutritional Effect in Male Wistar Rats. [PDF]

Foods
de Oliveira BR, Egea MB, Lemes SAF, Hernandes T, Takeuchi KP.   +4 more
europepmc   +1 more source

Combined Effect of Chia Flour and Soy Lecithin Incorporation on Nutritional and Technological Quality of Fresh Bread and during Staling. [PDF]

Foods, 2020
Ahmed IBH, Hannachi A, Haros CM.
europepmc   +1 more source

Nutritional Composition, Technological Quality, and Sensory Attributes of Chicken Breast Meat Affected by White Striping, Wooden Breast, and Spaghetti Meat: A Comprehensive Evaluation. [PDF]

Foods
Bošković Cabrol M, Xiccato G, Petracci M, Hernández Pérez P, Mayr Marangon C, Trocino A.   +5 more
europepmc   +1 more source

Enhancing Cookie Formulations with Combined Dehydrated Peach: A Machine Learning Approach for Technological Quality Assessment and Optimization. [PDF]

Foods
Lončar B, Pezo L, Knežević V, Nićetin M, Filipović J, Petković M, Filipović V.   +6 more
europepmc   +1 more source

Is the Technological Quality of Old Durum Wheat Cultivars Superior to That of Modern Ones When Exposed to Moderately High Temperatures during Grain Filling? [PDF]

Foods, 2020
Giunta F, Bassu S, Mefleh M, Motzo R.
europepmc   +1 more source

Technological quality requirements for stereotactic radiotherapy : Expert review group consensus from the DGMP Working Group for Physics and Technology in Stereotactic Radiotherapy. [PDF]

Strahlenther Onkol, 2020
Schmitt D, Blanck O, Gauer T, Fix MK, Brunner TB, Fleckenstein J, Loutfi-Krauss B, Manser P, Werner R, Wilhelm ML, Baus WW, Moustakis C.   +11 more
europepmc   +1 more source

Effect of spaghetti meat abnormality on broiler chicken breast meat composition and technological quality. [PDF]

Poult Sci, 2020
Tasoniero G, Zhuang H, Gamble GR, Bowker BC.   +3 more
europepmc   +1 more source