Results 61 to 70 of about 296,415 (252)

Effect of Wheat Replacement by Pulse Flours on the Texture, Color, and Sensorial Characteristics of Crackers: Flash Profile Analysis

open access: yesInternational Journal of Food Science, 2022
Pulse flours are growing in popularity as alternatives to wheat in bakery products due to their high protein and nutritional value. However, the effect of different pulse species and substitution on sensory perception is unclear.
Danai Ioanna Koukoumaki   +8 more
doaj   +1 more source

Analytical modeling of large-angle CMBR anisotropies from textures

open access: yes, 1995
We propose an analytic method for predicting the large angle CMBR temperature fluctuations induced by model textures. The model makes use of only a small number of phenomenological parameters which ought to be measured from simple simulations.
A. Stebbins   +14 more
core   +2 more sources

Epitaxial growth of Cu (001) on Si (001): Mechanisms of orientation development and defect morphology [PDF]

open access: yes, 1993
We describe the evolution of microstructure during ultrahigh vacuum ion beam sputter deposition of Cu (001) at room temperature on hydrogen-terminated Si (001). In situ reflection high energy electron diffraction indicates growth of an epitaxial Cu (001)
Atwater, H. A., Hashim, I., Park, B.
core   +1 more source

Microstructure Evolution of a VMnFeCoNi High‐Entropy Alloy After Synthesis, Swaging, and Annealing

open access: yesAdvanced Engineering Materials, EarlyView.
The synthesis and processing (rotary swaging and annealing) of the novel VMnFeCoNi alloy is investigated, alongside the estimation of the grain size effect on hardness. Analysis of a wide grain size range of recrystallized microstructures (12–210 µm) reveals a low annealing twin density.
Aditya Srinivasan Tirunilai   +6 more
wiley   +1 more source

Optimization of the texture of fat-based spread containing hull-less pumpkin (Cucurbita pepo L.) seed press-cake [PDF]

open access: yesActa Periodica Technologica, 2011
Hull-less pumpkin seed press-cake, a by-product of the pumpkin oil pressing process, was used to formulate a fat-based spread which resembled commercial peanut butter; both in the appearance and in texture.
Radočaj Olga F.   +2 more
doaj   +1 more source

Analysis of the functional quality of pavements from texture measurements [PDF]

open access: yes, 2007
The surface texture of a pavement, including uneveness, is largely determinant of drivers’safety and comfort. It is undoubtedly a major cause of road traffic accidents all over the world.
Freitas, Elisabete F.   +1 more
core  

Chiral magnetoresistance in Pt/Co/Pt zigzag wires

open access: yes, 2017
The Rashba effect leads to a chiral precession of the spins of moving electrons while the Dzyaloshinskii-Moriya interaction (DMI) generates preference towards a chiral profile of local spins.
Bert Koopmans   +10 more
core   +1 more source

Cathodic Cage Plasma Deposition of Nanostructured Cu–Fe–Se Coatings on Poly(methyl Methacrylate)

open access: yesAdvanced Engineering Materials, EarlyView.
Nanostructured Cu–Fe–Se coatings are deposited on PMMA by a modified cathodic cage plasma process, enabling low‐temperature deposition on polymer substrates. A transition from discontinuous to compact morphology is observed with temperature, with optimal properties at 200°C, where improved CuFeSe2‐type bonding, lowest sheet resistance, and favorable ...
V. S. S. Sobrinho   +8 more
wiley   +1 more source

Measuring sensory and marketing influences on consumers' choices among food and beverage product brands [PDF]

open access: yes, 2014
Advance in food science depends on measuring the factors in human perception that influence eaters' activities with branded products. Assessed samples must include at least two levels of a sensed material characteristic (e.g.
Booth   +32 more
core   +1 more source

An Experimental High‐Throughput Approach for the Screening of Hard Magnet Materials

open access: yesAdvanced Engineering Materials, EarlyView.
An entire workflow for the high‐throughput characterization and analysis of compositionally graded magnetic films is presented. Characterization protocols, data management tools and data analysis approaches are illustrated with test case Sm(Fe, V)12 based films.
William Rigaut   +16 more
wiley   +1 more source

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