Results 231 to 240 of about 103,115 (258)

The "Thaw"

1987
openaire   +1 more source

Thawing-apparatus and method to thaw a substance

2022
openaire   +1 more source

Thawing

2012
openaire   +1 more source

THAW

2005
openaire   +2 more sources

The Thaw

2010
openaire   +1 more source

Influence of different thawing methods on physicochemical changes and protein oxidation of porcine longissimus muscle

LWT - Food Science and Technology, 2012
Baohua Kong, , Xiufang Xia
exaly  

Thaw

2010
openaire   +1 more source

Ultrasound-assisted thawing of mango pulp: Effect on thawing rate, sensory, and nutritional properties

Food Chemistry, 2019
Shiguo Chen, Aliyu Idris Muhammmad, Pu Yunfeng   +2 more
exaly  

Thaw

2008
openaire   +1 more source

THE THAW

2020
openaire   +1 more source