Mueter, F. J., Bond, N. A., Ianelli, J. N., and Hollowed, A. B. 2011. Expected declines in recruitment of walleye pollock (Theragra chalcogramma) in the eastern Bering Sea under future climate change. – ICES Journal of Marine Science, 68: 1284–1296.
Franz J. Mueter +3 more
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Impact of mercury released from permafrost on food safety in Switzerland
ABSTRACT Climate change has caused the permafrost to thaw, releasing the previously sequestered mercury into the environment. Mercury has the ability to convert to methylmercury, a bioaccumulative neurotoxin. Exposure occurs in humans through the ingestion of contaminated food and it is associated with adverse health effects.
Louise Ray
wiley +1 more source
Studies on parasitisation and consumability of Alaska pollack, Theragra chalcogramma (Pall.) [PDF]
Alaska pollack spines imported from the USSR as the so-called “spinka” as well as whole fish were examined for parasites. The parasites found are described; the processing of spines and its efficiency in eliminating the parasites are discussed.
openaire +2 more sources
Advancements in edible films for aquatic product preservation and packaging
Abstract This review focuses on the incorporation of various bioactive compounds into edible films/coatings, improving their properties using novel techniques, and discussing their applications in aquatic food products. Aquatic food products with a high nutritional value play an important role in the market.
Aydın Aytaç Gürdal, Turgay Çetinkaya
wiley +1 more source
Estimating movement with a spatially-explicit stock assessment model of eastern Bering Sea walleye pollock, Theragra chalcogramma [PDF]
Thesis (M.S.) University of Alaska Fairbanks, 2007The standard Eastern Bering Sea (EBS) walleye pollock (Theragra chalcogramma) stock assessment model has no spatial dimension.
Miller, Sara Elizabeth
core
Fish weight reduction in response to intra‐ and interspecies competition under climate change
Weight reduction in the fish assemblage was observed in the 1980s associated with the biomass peak of the Japanese sardine indicating the effect of intra‐ and interspecies competition. Another weight reduction was observed in the 2010s associated with a moderate increase in the biomass of the Japanese sardine and chub mackerel under stronger ...
Zhen Lin, Shin‐ichi Ito
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Muscle Contraction Time of Captured Walleye Pollock Theragra chalcogramma.
The muscle twitch contraction time of Walleye pollock Theragra chalcogramma was measured in relation to fish size and muscle temperature, on board a Northern trawler in the Okhotsk Sea. The contraction time was defined as the time period from the electric pulse of 2ms wide and 5-20V, to the peak of muscle twitch contraction.
Arimoto, Takafumi +2 more
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The Revalorization of Fishery By‐Products: Types, Bioactive Compounds, and Food Applications
Recently, fish consumption has been increasing; subsequently, the number of by‐products has also increased. However, generated residues are frequently discarded, and an appropriate management is necessary to properly use all fish by‐products. Fishery by‐products are well known for their content of bioactive compounds, such as unsaturated fatty acids ...
Diana Jimenez-Champi +4 more
wiley +1 more source
Sound production related to the reproductive behavior of captive walleye pollock Theragra chalcogramma (Pallas) [PDF]
In the spawing season, sound production of captive walleye pollock Theragra chalcogramma (Pallas) was examined by the grunt call projection method. The pollock emitted four patterns of grunt calls, namely threatening call, aggressive-attacking call ...
飯田, 浩二 +4 more
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Spawning Mark on the Centrum of Vertebral Bone of Theragra Chalcogramma (PALLAS)
On the concave surface of the centrum of vertebral bone of Theragra chalcogramma (PALLAS), there are year rings consisting of the transparent and opaque rings arranged alternately. On the side against neural spine the marginal part of the opaque ring is often partly transparent, and can be considered as the spawing mark (Fig. 1).
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