Results 81 to 90 of about 449,811 (276)

Recurrent anorexia because of gastrointestinal beriberi in a home care patient

Journal of General and Family Medicine
An elderly man in his 80s receiving home medical care presented with recurrent loss of appetite. Although the physical examination was normal, thiamine deficiency was suspected based on his history of chronic alcohol use, prior unexplained anorexia, and ...
Ren Kawamura, Tsuyoshi Enokihara, Yousuke Tsukinaga, Taro Shimizu   +3 more
doaj   +1 more source

EEG findings in SERAC1‐related MEGD(H)EL syndrome

Epileptic Disorders, EarlyView.
Apurva Patel, Dalila Lewis, Thomas Koch
wiley   +1 more source

Enteral nutrition usage in critically ill children: A descriptive cohort study

Journal of Parenteral and Enteral Nutrition, EarlyView.
Abstract Background Children admitted to pediatric intensive care units requiring nutrition support receive enteral nutrition formula. Guidelines recommend concentrated formula in fluid restriction, meet 2/3 estimated energy need, a minimum 1.5 g/kg/day dietary protein and dietary recommended intakes for micronutrients.
Kaitlin Berris, Srinivas Murthy, Qian Zhang, Tanvir Jassal, Jennifer Ying, Rajavel Elango   +5 more
wiley   +1 more source

Assessment of thiamine status and its association with clinical parameters in patients undergoing maintenance hemodialysis

Frontiers in Nutrition
ObjectiveThiamine deficiency is a common complication in end-stage renal disease (ESRD) patients receiving maintenance hemodialysis (HD). The purpose of this cross-sectional study was to assess the prevalence of thiamine deficiency in HD patients and its
Bo Yang, Naiying Lan, Fanzhou Zeng, Qing Shao, Dan Ye, Hao Wang, Cheng Xue, Nanmei Liu   +7 more
doaj   +1 more source

GmPGL1, a Thiamine Thiazole Synthase, Is Required for the Biosynthesis of Thiamine in Soybean

Frontiers in Plant Science, 2019
Thiamine is an essential cofactor in several enzymatic reactions for all living organisms. Animals cannot synthesize thiamine and depend on their diet.
Xingxing Feng, Xingxing Feng, Suxin Yang, Kuanqiang Tang, Kuanqiang Tang, Yaohua Zhang, Jiantian Leng, Jingjing Ma, Jingjing Ma, Quan Wang, Quan Wang, Xianzhong Feng   +11 more
doaj   +1 more source

Vitamin B12 deficiency in an infant secondary to nutritional deficiency and an inadequate maternal diet

JPGN Reports, EarlyView.
ABSTRACT Vitamin B12 (cobalamin, Cbl) is an essential micronutrient for DNA synthesis and neurological development. Its deficiency in infants, although infrequent in developed countries, can cause megaloblastic anemia, psychomotor delay, and neurological damage that may become irreversible if not treated early.
Sandra Sala‐Lluch, Nerea Mesas‐Vila, Susana Ferrando‐Monleón, Ana Barrés‐Fernández, Cristina Villar‐Vera, José Vicente Arcos‐Machancoses   +5 more
wiley   +1 more source

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

Sourdough fermentation as a modulator of nutritional quality in cereal‐based baked products

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Sourdough fermentation, an ancient food bioprocessing technology, has attracted renewed attention for its positive impact on the nutritional profile and sensory attributes of leavened baked products. This process relies on the symbiotic activity between lactic acid bacteria and yeasts, which leads to acidification, proteolysis, enzyme ...
Reyna Stefanson, Sathsara Deyalage, Sachini Senarathna, Maneka Malalgoda   +3 more
wiley   +1 more source

Wernicke encephalopathy in pregnancy associated with hyperemesis gravidarum: a case report

BMC Pregnancy and Childbirth
Background Wernicke Encephalopathy is a rare neurological disorder caused by thiamine deficiency, which can occur in pregnant women with severe hyperemesis gravidarum.
Anna Weronika Szablewska, Agnieszka Czerwińska-Osipiak, Aleksandra Krawczyk, Radosław Piekarski   +3 more
doaj   +1 more source

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source