Results 71 to 80 of about 19,401 (288)
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
Shoshin Beriberi in a Child With Intestinal Failure: A Case Report
Background:. Acute illness states with increased metabolic demand can precipitate severe thiamine deficiency if physiologic needs exceed endogenous stores and supplementation.
Madeleine Böhrer, MD, FRCPC +4 more
doaj +1 more source
Prevalence of thiamine deficiency in older hospitalized patients
Maryam Pourhassan,1 Hans Konrad Biesalski,2 Bjoern Angersbach,1 Gero Lueg,1 Christiane Klimek,1 Rainer Wirth1 1Department of Geriatric Medicine, Marien Hospital Herne, Ruhr-University Bochum, Herne, Germany; 2Institute of Biological Chemistry and ...
Wirth R +5 more
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Impact of fortifiers on donor milk nutrient composition: An experimental study
Abstract Background Preterm infants frequently require human milk fortification to meet their unique nutrients requirements. How commercial fortifiers change essential macronutrients and micronutrients in donor human milk has not been well‐studied. Methods Our sampling frame included milk from approved United States milk bank donors (n = 400), measured
Kimberly Mansen +5 more
wiley +1 more source
Nutritional adequacy and diet diversity following a tube weaning program
Abstract Objectives Limited research has examined nutritional changes following tube weaning. The main objective of this study was to investigate the adequacy and quality of nutrition, growth, and gastrointestinal symptoms in children undergoing a 3‐week outpatient tube weaning program based on hunger provocation.
Maisa Keski‐Kuha +5 more
wiley +1 more source
Thiamine uptake in human intestinal biopsy specimens, including observations from a patient with acute thiamine deficiency. [PDF]
Mucosal biopsy specimens obtained by routine endoscopy from 108 human subjects, including one patient with thiamine deficiency, were incubated at 37 degrees C in oxygenated calcium-free Krebs-Ringer solution (pH 7.5) containing tritiated thiamine and ...
ALVISI C +5 more
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Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Recurrent anorexia because of gastrointestinal beriberi in a home care patient
An elderly man in his 80s receiving home medical care presented with recurrent loss of appetite. Although the physical examination was normal, thiamine deficiency was suspected based on his history of chronic alcohol use, prior unexplained anorexia, and ...
Ren Kawamura +3 more
doaj +1 more source
Wernicke-Korsakoff Syndrome in a Hunger Striker Despite Oral Thiamine Supplementation
Phillip Wagner,1,2 Thuy Bui1 1Department of Internal Medicine, University of Pittsburgh Medical Center, Pittsburgh, PA, USA; 2Department of Internal Medicine, Johns Hopkins Hospital, Baltimore, MD, USACorrespondence: Phillip Wagner, Email Pwagner6@jh ...
Wagner P, Bui T
doaj
Widespread episodic thiamine deficiency in Northern Hemisphere wildlife [PDF]
Many wildlife populations are declining at rates higher than can be explained by known threats to biodiversity. Recently, thiamine (vitamin B-1) deficiency has emerged as a possible contributing cause.
Karlsson, Simon +4 more
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