Results 61 to 70 of about 15,087 (252)

Chemical stability study of vitamins thiamine, riboflavin, pyridoxine and ascorbic acid in parenteral nutrition for neonatal use [PDF]

, 2011
Background The objective of this work was to study the vitamins B1, B2, B6 and C stability in a pediatric formulation containing high amounts of calcium in the presence of organic phosphate, amino acids, glucose, sodium chloride, magnesium ...
Daniela O Ribeiro, Daniela C Pinto, Luis Mauricio TR Lima, Nádia M Volpato, Lúcio M Cabral, Valéria P de Sousa   +5 more
core   +2 more sources

Determination of digestible indispensable amino acid score for salmon hydrolysate proteins

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4295-4301, May 2026.
Abstract BACKGROUND Salmon products are excellent foods that contain indispensable nutrients including fatty acids and amino acids (AA), but during processing, salmon co‐products that cannot be used for the primary purpose are also generated. Examples of such co‐products include salmon protein hydrolysate concentrate (SPHC) and salmon protein ...
Natalia S Fanelli, Juliana CFR Martins, Hans H Stein   +2 more
wiley   +1 more source

Engineering New‐to‐Nature Biological Pathways for β,γ‐Alkanediol Synthesis

Advanced Science, Volume 13, Issue 23, 23 April 2026.
β,γ‐Alkanediols are value‐added chemicals to be used as functional solvents, biofuels, and cosmetic components. This work demonstrates a carboligation‐mediated approach for synthesis of linear chain β,γ‐alkanediols in Escherichia coli, namely, hexane‐2,3‐diol (2,3‐HDO) and pentane‐2,3‐diol (2,3‐PDO). The engineered E. coli cells produce 152.2 mm (17.98
Haofeng Chen, Haidong Yu, Dongjiang Lin, Guojun Yang, Yuchen Xie, Yang Zhang, Jifeng Yuan   +6 more
wiley   +1 more source

Physiological changes and reproductive performance in presence or absence of thiamine in the diet of Sterlet sturgeon, Acipenser ruthenus [PDF]

تغذیه آبزیان, 2015
To evaluate the effects of thiamine (vitamin B1) on physiological changes and reproductive performance of Sterlet sturgeon (Acipenser ruthenus), 30 females (averaged 698 ± 15 g) were selected in maturity stage IV and were randomly distributed in six ...
Sareh Ghiasi, Bahram Falahatkar
doaj  

Determination of vitamins in feeds [PDF]

, 1982
The vitamins, though required in small amounts in the diet, play major roles in growth, physiology and metabolism of the animal. Their absence in the diet causes major deficiency syndromes.
Ahamed Ali, S, Kanazawa, Akio, Paulraj, R   +2 more
core  

From Root to Remedy: Revisiting Zinc Dendrites in Aqueous Batteries Through Mechanistic Insights and Disruptive Engineering

Advanced Energy and Sustainability Research, Volume 7, Issue 4, April 2026.
Prospects, strategies, and methods for preventing zinc dendrites in rechargeable aqueous zinc‐ion batteries. Rechargeable aqueous zinc‐ion batteries (ZIBs) are emerging as promising energy storage systems due to their high capacity, safety, low cost, and environmental friendliness.
Muhammad Idrees, Saima Batool, Muhammad Asad, Kalyan Jyoti Sarkar, Umer Waqas, Jalal Uddin, Zdeněk Sofer   +6 more
wiley   +1 more source

Thiamine dose response in human milk with supplementation among lactating women in Cambodia: study protocol for a double-blind, four-parallel arm randomised controlled trial

BMJ Open, 2019
Introduction Thiamine (vitamin B1) deficiency remains a concern in Cambodia where women with low thiamine intake produce thiamine-poor milk, putting their breastfed infants at risk of impaired cognitive development and potentially fatal infantile ...
Kyly C Whitfield, Hou Kroeun, Tim Green, Frank T Wieringa, Mam Borath, Prak Sophonneary, Jeffrey R Measelle, Dare Baldwin, Lisa N Yelland, Shalem Leemaqz, Kathleen Chan, Jelisa Gallant   +11 more
doaj   +1 more source

Saffron Alters Microbial Amino Acid Metabolism and Neurotransmitter Production in a Defined Gut Consortium

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Graphical representation of the metabolic pathways modulated by saffron within defined microbial communities. In the tryptophan pathway, saffron decreased levels of tryptophan and anthranilic acid while increasing concentrations of indole‐3‐acetic acid and tryptamine.
Adelaide E. Horvath, Makenna Grozis, Paul R. S. Baker, Santosh Kapil Kumar Gorti, Robert Proos, Ahmad Imran, Hassan Brim, Thomas D. Horvath, Melinda A. Engevik, Hassan Ashktorab   +9 more
wiley   +1 more source

A Case of Anaphylaxis to Intramuscular but Not to Oral Application of Thiamine (Vitamin B1)

Iranian Journal of Allergy, Asthma and Immunology, 2018
We report a 78 year-old non-atopic female with polyneuropathy who started to receive monthly intramuscular injections of thiamine hydrochloride. She had an anaphylaxis after the fourth injection.
Stefanie Aurich, Jan-Christoph Simon, Regina Treudler   +2 more
doaj  

Assessment of the Quality of a Compounded Multivitamin Syrup for Children: Development of Analytical Procedures

Регуляторные исследования и экспертиза лекарственных средств
INTRODUCTION. The range of liquid multivitamins for toddlers approved in the Russian Federation comprises two imported syrups. Pharmacy compounding of vitamin syrups will meet the demand for optimally formulated multivitamins in the pharmaceutical market.
A. S. Sutaykina, N. A. Krishtanova, E. V. Vishnyakov, T. D. Sineva   +3 more
doaj   +1 more source