Results 61 to 70 of about 664 (139)

Impact of Intermediate Wheatgrass as an Adjunct Ingredient on the Chemical Composition and Development of Aroma Compounds in Sake Brewing

Cereal Chemistry, Volume 103, Issue 5, Page 695-706, September/October 2026.
ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai, Curtis Payne, George Amponsah Annor   +2 more
wiley   +1 more source

Development and adoption of Kernza—A perennial grain crop for sustainable agriculture

PLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1517-1532, September 2026.
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht, James A. Anderson, George Annor, Prabin Bajgain, Timothy E. Crews, Colin Cureton, Lee DeHaan, Erin Meier, Tessa Peters, Valentín Picasso, Evelyn C. Reilly, Aaron Reser, Tara Ritter, Aubrey Streit Krug, Nicole Tautges, Jacob M. Jungers   +15 more
wiley   +1 more source

Dispersal responses of cereal aphids to wheat cultivar and planting configuration

Annals of Applied Biology, Volume 189, Issue 2, September 2026.
Aphid dispersal responses were species‐specific, cultivar‐dependent and altered by virus infection status. Rhopalosiphum padi preferentially colonised Maris Huntsman, but the presence of Wolverine plants disrupted arrestment and produced spatially uniform dispersal resembling that on Wolverine monocultures.
Maria Elisa D. A. Leandro, Joe M. Roberts, Edward T. Dickin, Tom W. Pope   +3 more
wiley   +1 more source

Soil nutrients and microbial community resistant to patch‐burn grazing in southwestern North Dakota

Ecosphere, Volume 17, Issue 8, August 2026.
Abstract Patch‐burn grazing uses the interactive effects of prescribed fire and herbivory to increase heterogeneity in aboveground ecosystem properties. Understanding how management that targets aboveground heterogeneity translates to soil properties and processes provides an important whole‐system context for practitioners.
Jonathan W. Spiess, Caley Gasch, Devan Allen McGranahan, Torre Hovick, Marisol Berti, Benjamin Geaumont   +5 more
wiley   +1 more source

Effect of dough conditioners and refinement on intermediate wheatgrass (Thinopyrum intermedium) bread

LWT, 2019
Abstract Efforts are underway to establish the perennial grain intermediate wheatgrass (IWG, Thinopyrum intermedium) as food ingredient due to environmental benefits provided by its cultivation. IWG contains more protein than wheat but exhibits poor gluten-forming ability.
Jaya D. Banjade, Catrin E. Tyl, Tonya Schoenfuss   +2 more
openaire   +1 more source

Development and Characterization of Novel St-R Translocation Triticale from a Trigeneric Hybrid

Agronomy
Triticale (×Triticosecale Wittmack), a synthetic hybrid of wheat (Triticum spp.) and rye (Secale cereale), is a valuable dual-purpose crop for its high yield and stress tolerance.
Changtong Jiang, Miao He, Xinyu Yan, Qianyu Xing, Yunfeng Qu, Haibin Zhao, Hui Jin, Rui Zhang, Ruonan Du, Deyu Kong, Kaidi Yang, Anning Song, Xinling Li, Hongjie Li, Lei Cui, Yanming Zhang   +15 more
doaj   +1 more source

Evaluation of disease resistance in intermediate wheatgrass and genome‐wide association for fusarium head blight‐related traits

Crop Science, Volume 66, Issue 4, July/August 2026.
Abstract Intermediate wheatgrass (IWG) [Thinopyrum intermedium (Host) Barkworth & D. R. Dewey] is a promising perennial grain candidate that The Land Institute has been directly domesticating since 2001. Grain from improved IWG can be sold under the trademark Kernza.
Leah K. Treffer, Jared Crain, Steve R. Larson, Yvonne A. Thompson, M. Kathryn Turner   +4 more
wiley   +1 more source

Development and genetic analysis of wheat double substitution lines carrying Hordeum vulgare 2H and Thinopyrum intermedium 2Ai#2 chromosomes

Crop Journal, 2019
Thinopyrum intermedium and barley are two close relatives of wheat and carry many genes that are potentially valuable for the improvement of various wheat traits. In this study we created wheat double substitution lines by hybridizing different wheat–Th.
Jing Wang, Chang Liu, Xianrui Guo, Ke Wang, Lipu Du, Zhishan Lin, Xingguo Ye   +6 more
doaj   +1 more source

Legume intercropping in organic timothy seed crops

Agronomy Journal, Volume 118, Issue 3, May/June 2026.
Abstract Timothy (Phleum pratense L.) is a perennial grass widely grown for livestock feed in temperate regions of the world. It is one of the primary forage grasses grown for seed in Scandinavia due to good cold tolerance and high‐quality feed characteristics.
Nicole P. Anderson, Trygve S. Aamlid
wiley   +1 more source

Genotype‐by‐environment interactions influence grain yields of intermediate wheatgrass

Agronomy Journal, Volume 118, Issue 3, May/June 2026.
Abstract Crop rotation with perennial grain crops, such as intermediate wheatgrass (IWG; Thinopyrum intermedium), marketed as Kernza, promotes agroecological intensification and environmental sustainability relative to annual cropping systems. To assess yield performance and adaptability of IWG breeding populations across diverse environments ...
Eeusha Nafi, Andrea Basche, Clair Keene, Jose G. Franco, Prabin Bajgain, Steve Larson, Valentin Picasso, Jacob M. Jungers, Lee DeHaan   +8 more
wiley   +1 more source