Evaluation of Yoghurts with Thyme, Thyme Essential Oil and Salt
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2018 The aim of this work was production and evaluation of yoghurts with different addition of thyme (Thymus vulgaris), thyme essential oil (EO) and salt. It was produced: control yoghurt, yoghurt with 0.45 % of salt and 0.25 % of thyme, yoghurt with 0.90 ...
Viera Ducková +3 more
doaj +3 more sources
The effect of edible coatings based on carboxymethyl cellulose containing thyme essential oil and thyme essential oil nanoliposomes on the microbial characteristics of chicken fillet [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyīActive edible coatings containing antibacterial compounds offer a promising solution for extending the shelf life of chicken meat. This study aimed to investigate the effects of carboxymethyl cellulose (CMC)-based edible coatings, incorporating thyme ...
Shahin Jabraili pur +4 more
doaj +3 more sources
Thyme and Savory Essential Oil Efficacy and Induction of Resistance against Botrytis cinerea through Priming of Defense Responses in Apple [PDF]
Foods, 2018 The efficacy of thyme and savory essential oils were investigated against Botrytis cinerea on apple fruit. Apples treated with thyme and savory essential oils showed significantly lower gray mold severity and incidence.
Houda Banani +5 more
doaj +2 more sources
Potential of thyme essential oil on arugula sanitization [PDF]
Ciência e Agrotecnologia, 2020 Essential oils from plants are an important alternative source of antimicrobial compounds against important pathogens for food safety. This study aimed to evaluate the in vitro antimicrobial activity of thyme essential oil (Thymus vulgaris) and to apply ...
Roseli Jacobi Veloso +5 more
doaj +4 more sources
Formulation and Characterization of Potential Antifungal Oleogel with Essential Oil of Thyme
Evidence-Based Complementary and Alternative Medicine, 2018 The aim of this research was to formulate oleogel with thyme essential oil with potential antimicrobial activity, design optimal formulation, and evaluate the influence of ingredients on texture parameters of preparation. Central composite design was applied to statistical optimization of colloidal silica and paraffin oil mixture ...
Giedre Kasparaviciene +5 more
openaire +3 more sources
Brazilian Journal of Biology, 2017 The aims of this research were first, to evaluate the antibacterial potential of commercial thyme essential oil against V. alginolyticus and V. parahaemolyticys and second, using the spray drying technique to produce microcapsules.
O. Tomazelli Júnior +9 more
doaj +3 more sources
The activity of thyme essential oil against Acinetobacter spp.
Open Life Sciences, 2011 Abstract The aim of this work was to investigate the antimicrobial properties of thyme essential oil against clinical multiresistant strains of Acinetobacter spp. The antibacterial activity of oil was tested against standard and clinical bacterial strains of Acinetobacter genus.
Łysakowska Monika +2 more
openaire +3 more sources
Microencapsulation of Thyme Essential Oil: A Sustainable Approach for Aroma Finishing of Textiles
International Journal of Plant & Soil Science, 2023 Background: The current ‘green’ trend is favoring usages of natural ingredients with an increasing interest in the health and wellness benefits of herbal products. Aroma finishing enhances the value of the product by incorporating different fragrance into fabrics.
Anita, . +3 more
openaire +3 more sources
Cellulose Nanocrystal-Based Emulsion of Thyme Essential Oil: Preparation and Characterisation as Sustainable Crop Protection Tool. [PDF]
Molecules, 2023 Essential oil-based pesticides, which contain antimicrobial and antioxidant molecules, have potential for use in sustainable agriculture. However, these compounds have limitations such as volatility, poor water solubility, and phytotoxicity ...
Baldassarre F +7 more
europepmc +2 more sources
Essential Oil of Common Thyme as a Natural Antimicrobial Food Additive
Food Technology and Biotechnology, 2014 Antimicrobial activities of thyme essential oil against selected microorganisms, including Fusarium sp., Armillaria mellea, Bacillus cereus, Staphylococcus aureus, Buttiauxella sp., Klebsiella pneumoniae, Escherichia coli K-12, AmpC-producing E.
Jasna Dolenc Koce +3 more
doaj +1 more source