Results 281 to 290 of about 43,010 (292)

Association of dental enamel loss with the pH and titratable acidity of beverages

Journal of Dental Sciences, 2011
exaly  

Photometric Titration of Weak Acids

Analytical Chemistry, 1954
R. F. Goddu, D. N. Hume
openaire   +1 more source

15. Acid-Base Titrations

1959
openaire   +1 more source

Pectin methylesterase activity and other factors affecting pH and titratable acidity in processing tomatoes

Food Chemistry, 2012
exaly  

Electrometric titration of boric acid

Industrial & Engineering Chemistry Analytical Edition, 1932
openaire   +1 more source

Titratable Activity of Acid Tastants

Current Protocols in Food Analytical Chemistry, 2001
openaire   +1 more source

Manipulating the leaf area to fruit mass ratio alters the synchrony of total soluble solids accumulation and titratable acidity of grape berries

Australian Journal of Grape and Wine Research, 2015
exaly  

Non-Volatile Organic Acids, pH and Titratable Acidity Changes in Pineapple Fruit SlicesDuring Frozen Storage

Journal of the Science of Food and Agriculture, 1996
exaly  

Non-destructive prediction of total soluble solids, titratable acidity and maturity index of limes by near infrared hyperspectral imaging

Postharvest Biology and Technology, 2017
exaly  

Titration Analysis of Acid Solutions

1975
Frank Brescia, John Arents, Herbert Meislich, Amos Turk, Eugene Weiner   +4 more
openaire   +1 more source